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Culinary fundamentals / American Culinary Federation, The Culinary Institute of America.
by American Culinary Federation | Culinary Institute of America. Publisher: Upper Saddle River, New Jersey : Pearson / Prentice Hall, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 CUL]
(5).
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A guide to research in the social sciences / Richard Holmes, Hazadiah Mohammad Dahan, Habibah Ashari
by Holmes, Richard | Hazadiah Mohammad Dahan [(j.a.)] | Habibah Ashari [(j.a.)]. Publisher: Petaling Jaya : Prentice Hall: 2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 300.72 HOL]
(2).
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Ethics and the conduct of business / John R. Boatright.
by Boatright, John Raymond, 1941-. Edition: 5th ed.Publisher: Upper Saddle River, N.J. : Pearson Prentice Hall, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 174.4 BOA]
(1).
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Accounting : an introduction / Atrill ... [et al.].
by Atrill, Peter. Edition: 3rd ed.Publisher: Frenchs Forest, N.S.W. : Pearson/Prentice Hall, 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 657 ACC]
(2), TC External Storage
[Call number: 657 ACC]
(1).
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Chemistry : an introduction to organic, inorganic, and physical chemistry / Catherine E. Housecroft, Edwin C. Constable.
by Housecroft, Catherine E, 1955- | Constable, Edwin C. Edition: 3rd ed.Publisher: Harlow, England : Pearson Prentice Hall, 2006Availability: Items available for loan: Taylor's Library-TC
[Call number: 540 HOU]
(1), Taylor's Library-TU
[Call number: 540 HOU]
(1), TC External Storage
[Call number: 540 HOU]
(1).
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Financial accounting and reporting / Barry Elliott and Jamie Elliott.
by Elliott, Barry | Elliott, Jamie. Edition: 11th editionPublisher: Harlow : Financial Times/Prentice Hall, 2007Availability: Items available for loan: Taylor's Library-TC
[Call number: 657 ELL 2007]
(1), Taylor's Library-TU
[Call number: 657 ELL]
(4).
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Frank Wood's business accounting 1 / Frank Wood and Alan Sangster.
by Wood, Frank, 1926-2000 | Sangster, Alan. Edition: 11th edition.Publisher: Harlow, England : Financial Times / Prentice Hall, [2008]Copyright date: ©2008Other title: Frank Wood's business accounting one | Business accounting 1 | Business accounting one.Availability: Items available for loan: Taylor's Library-TC
[Call number: 657 WOO 2008]
(2), Taylor's Library-TU
[Call number: 657 WOO]
(11), TC External Storage
[Call number: 657 WOO 2008]
(1).
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Accounting : an introduction / Eddie McLaney and Peter Atrill.
by McLaney, E. J | Atrill, Peter. Edition: 4th ed.Publisher: Harlow : Financial Times/Prentice Hall, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 657 MAC]
(3), TC External Storage
[Call number: 657 MAC]
(1).
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Bioprocess engineering : basic concepts / Michael L. Shuler, Fikret Kargi, Matthew DeLisa.
by Shuler, Michael L, 1947- | DeLisa, Matthew | Kargı, Fikret. Edition: Third edition.Publisher: Boston, MA : Prentice Hall, [2017]Copyright date: ©2017Availability: Items available for loan: Taylor's Library-TU
[Call number: 660.63 SHU 2017]
(3).
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Theories of personality : understanding persons / Susan C. Cloninger.
by Cloninger, Susan C, 1945-. Edition: 5th ed.Publisher: Upper Saddle River, N.J. : Pearson Prentice Hall, c2009Availability: Items available for loan: Taylor's Library-TC
[Call number: 155.2 CLO]
(1), Taylor's Library-TU
[Call number: 155.2 CLO]
(1), TC External Storage
[Call number: 155.2 CLO 2009]
(1).
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XML : how to program / H.M. Deitel ... [et al.]
by Deitel, Harvey M, 1945-. Publisher: Upper Saddle River, N.J. : Prentice Hall, c2001Availability: Items available for loan: Taylor's Library-TU
[Call number: 005.72 XML]
(3).
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How to be an entrepreneur : the six secrets of self-made success / Steve Parks.
by Parks, Steve, 1973-. Publisher: Harlow, England : Pearson / Prentice Hall, 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.421 PAR]
(1).
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Modern elementary statistics / John E. Freund, Benjamin M. Perles.
by Freund, John E | Perles, Benjamin M, 1922-. Edition: 12th ed.Publisher: Upper Saddle River, N.J. : Pearson Prentice Hall, c2007Availability: Items available for loan: Taylor's Library-TC
[Call number: 519.5 FRE]
(1), Taylor's Library-TU
[Call number: 519.5 FRE 2007]
(8).
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Essentials of economics / John Sloman.
by Sloman, John, 1947-. Edition: Fourth editionPublisher: Harlow, England : Financial Times/Prentice Hall, [2007]Availability: Items available for loan: Taylor's Library-TC
[Call number: 330 SLO]
(2), Taylor's Library-TU
[Call number: 330 SLO]
(2), TC External Storage
[Call number: 330 SLO]
(4).
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Leading at a higher level : Blanchard on leadership and creating high performing organizations / the founding associates and consulting partners of the Ken Blanchard Companies ; with an introduction by Ken Blanchard.
by Blanchard, Kenneth H | Ken Blanchard Companies. Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 658.4092 BLA]
(2).
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Management / Stephen P. Robbins, Mary Coulter.
by Robbins, Stephen P, 1943-. Edition: Ninth edition, International editionPublisher: New Jersey : Pearson / Prentice Hall, [2007]Copyright date: ©2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 658 ROB]
(8).
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Rice & chips : technopreneurship and innovation in Asia / Dennis Posadas.
by Posadas, Dennis. Publisher: Singapore : Pearson Prentice Hall, c2007Other title: Rice and chips : technopreneurship and innovation in Asia.Availability: Items available for loan: Taylor's Library-TC
[Call number: 338.064095 POS]
(1), Taylor's Library-TU
[Call number: 338.064095 POS]
(2).
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Organic chemistry / Paula Yurkanis Bruice.
by Bruice, Paula Yurkanis, 1941-. Edition: 5th ed., Int. ed.Publisher: Upper Saddle River, N.J. : Pearson/Prentice Hall, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 547 BRU]
(1).
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