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Managing, using, and interpreting Hadrian's wall as world heritage / Douglas Stone, David Brough, editors.

by Stone, Douglas | Brough, David.

Publisher: New York : Springer, [2014]Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
Contemporary issues in cultural heritage tourism / edited by Jamie Kaminski, Angela M Benson, David Arnold.

by Kaminski, Jamie | Benson, Angela M | Arnold, David.

Publisher: New York : Routledge, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 338.4/791] (2).
Tea and tourism : tourists, traditions and transformations / edited by Lee Jolliffe.

by Jolliffe, Lee.

Edition: 1st ed.Publisher: Clevedon : Channel View Publications, c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 394.12 TEA] (1).
Tourists in Historic Towns [electronic resource].

Source: Hospitality & Tourism CompletePublisher: Abington, Oxfordshire : Taylor & Francis Ltd. / Books Online access: Full text available. Available on EBSCOhost. Availability: Items available for reference: Taylor's Library-TU (1).
Cultural tourism in a changing world : politics, participation and (re)presentation / edited by Melanie Smith and Mike Robinson.

by Smith, Melanie K | Robinson, Mike, 1960-.

Publisher: Clevedon, UK : Channel View Publications, c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 338.4791 CUL] (2).
Constructing cultural tourism [electronic resource] : John Ruskin and the tourist gaze / Keith Hanley and John K. Walton.

by Hanley, Keith | Walton, John K.

Publisher: Bristol, UK ; Tonawanda, NY : Channel View Publications, c2010Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 338.4/79141] (1).
Heritage marketing / Shashi Misiura.

by Misiura, Shashi.

Publisher: Oxford : Elsevier/Butterworth-Heinemann, 2006Availability: Items available for loan: Taylor's Library-TU [Call number: 338.4791 MIS] (1).
Managing quality cultural tourism / Priscilla Boniface.

by Boniface, Priscilla.

Publisher: London : Routledge 2012, c1995Availability: Items available for loan: Taylor's Library-TU [Call number: 338.4791 BON 2012] (1).
Event tourism and cultural tourism : issues and debates / edited by Larry Dwyer and Eugenia Wickens.

by Dwyer, Larry | Wickens, Eugenia.

Publisher: London : Routledge, 2013Availability: Items available for loan: Taylor's Library-TU [Call number: 338.4791 EVE 2013] (2).
Cultural attractions and European tourism / edited by Greg Richards

Publisher: Oxon, UK : CABI Pub., c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 338.47914 CUL] (1).
Malacca: a world heritage site / [writers, Bonny Wee & Mohammad Al-wi].

by Wee, Bonny | Mohammad Al-wi.

Copyright date: ©2009Publisher: Kuala Lumpur : Purple Productions & PR Consultants (M) Sdn Bhd., [2009]Availability: Items available for loan: Taylor's Library-TU [Call number: 915.951 WEE] (1).
Heritage revitalisation for tourism in Hong Kong : the role of interpretative planning / Chris White.

by White, Chris, 1966- [author.].

Publisher: London ; New York, New York : Routledge, 2019Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 338.47915125] (1).
Architecture and tourism : perception, performance, and place / edited by D. Medina Lasansky and Brian McLaren.

by Lasansky, D. Medina [editor.] | McLaren, Brian [editor.].

Edition: English edition.Publisher: Oxford ; New York : Berg, 2004Availability: Items available for loan: Taylor's Library-TU [Call number: 720.103 ARC 2004] (1).
Heritage tourism destinations : preservation, communication and development / [edited by] Maria D. Alvarez, Frank M. Go, Atila Yuksel.

by Alvarez, Maria D. (Maria Dolores) [editor.] | Go, Frank M [editor.] | Yuksel, Atila [editor.].

Publisher: CABI, 2016Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 338.4/791] (1).
Managing sustainable tourism : a legacy for the future / David L. Edgell Sr.

by Edgell, David L., Sr. (David Lee), 1938-.

Edition: Third edition.Publisher: London ; New York : Routledge, Taylor & Francis Group, 2020Availability: Items available for loan: Taylor's Library-TU [Call number: 910.684 EDG 2020] (1).
Wine and identity : branding, heritage, terroir / edited by Matt Harvey, Leanne White, Warwick Frost.

by Harvey, Matt [editor.] | White, Leanne [editor.] | Frost, Warwick [editor.].

Publisher: London ; New York : Routledge, Taylor & Francis Group, 2017Availability: Items available for loan: Taylor's Library-TU [Call number: 641.22 WIN 2017] (2).
Heritage cuisines : traditions, identities and tourism / edited by Dallen J. Timothy.

by Timothy, Dallen J [editor.].

Publisher: London, [England] ; New York, New York : Routledge, 2016Copyright date: 2016Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
Conservation and promotion of heritage tourism / Surabhi Srivastava, editor.

by Srivastava, Surabhi, 1978- [editor.] | IGI Global [publisher.].

Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, 2019Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
Handbook of research on cultural tourism and sustainability / Claudia Ribeiro de Almeida, Joao Carlos Martins, Alexandra Rodrigues Goncalves, Silvia Quinteiro, Maria Gasparini, Editors.

by Almeida, Cl�audia Ribeiro de [editor] | IGI Global [publisher.].

Publisher: Hershey, Pennsylvania (701 E. Chocolate Avenue, Hershey, Pennsylvania, 17033, USA) : IGI Global, 2022Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 338.4791] (1).