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Vegetarian : 141 recipes celebrating fresh, seasonal ingredients / Alice Hart ; photographs by Lisa Linder.
by Hart, Alice. Publisher: Miller's Point, N.S.W. ; London : Murdoch Books, 2011Availability: No items available Checked out (1).
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Dessert professional. Publisher: New York, N.Y. : Haymarket Group Ltd., c2008-Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.505 DES]
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Fresh from the market / by Laurent Tourondel and Charlotte March.
by Tourondel, Laurent | March, Charlotte. Publisher: Hoboken, N.J. : John Wiley, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5944 TOU 2010]
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Encyclopedia of Jewish food / Gil Marks.
by Marks, Gil. Publisher: Hoboken, N.J. : John Wiley, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5676 MAR 2010]
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Grand livre de cuisine : Alain Ducasse's culinary encyclopedia / Jean Francois Piège ... [et al.].
by Ducasse, Alain | Piège, Jean-François. Publisher: France : Alain Ducasse, 2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5944 DUS 2009]
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Food heroes : 16 culinary artisans preserving tradition / Georgia Pellegrini.
by Pellegrini, Georgia. Publisher: New York : Stewart, Tabori & Chang, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.013 PEL 2010]
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Good eats 2 : the middle years / Alton Brown.
by Brown, Alton. Publisher: New York : Stewart, Tabori & Chang, 2010Other title: Good eats two.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 BRO 2010]
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Memories of Philippine kitchens : stories and recipes from far and near / Amy Besa and Romy Dorotan ; photographs by Neal Oshima.
by Besa, Amy | Dorotan, Romy. Publisher: New York : Stewart, Tabori & Chang, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.59599 BES 2006]
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80 recipes for your-- halogen oven / Richard Ehrlich ; photography by Will Heap.
by Ehrlich, Richard, 1952- | Heap, Will. Publisher: London : Kyle Cathie, c2010Other title: Eighty recipes for your halogen oven.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5884 EHR 2010]
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The food matters cookbook : 500 revolutionary recipes for better living / Mark Bittman.
by Bittman, Mark. Publisher: New York : c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.3 BIT 2010]
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A cook's guide to the fruit garden. Volume II / Nigel Slater ; photographs by Jonathan Lovekin.
by Slater, Nigel. Publisher: London : Fourth Estate, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.64 SLA 2010]
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Jamie's 30 minute meals / Jamie Oliver ; photography by David Loftus.
by Oliver, Jamie, 1975- | Loftus, David. Publisher: London : Michael Joseph, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.555 OLI 2010]
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Feed me now! / Bill Granger ; photographs by John Kernick
by Granger, Bill, 1969- | Kernick, John. Publisher: London : Quadrille, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.555 GRA 2009]
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Culinary tea : more than 150 recipes steeped in tradition from around the world / Cynthia Gold and Lisë Stern.
by Gold, Cynthia | Stern, Lisë. Publisher: Philadelphia ; London : Running Press, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.6372 GOL 2010]
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Superfood, superjuice, superhealth / Michael van Straten.
by Van Straten, Michael. Publisher: London : Mitchell Beazley, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.563 VAN 2009]
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Cooking with Italian grandmothers : recipes and stories from Tuscany to Sicily / Jessica Theroux ; introduction by Alice Waters ; illustrations by Zach Hewitt ; edited by Katrina Fried.
by Theroux, Jessica | Waters, Alice | Hewitt, Zach | Fried, Katrina. Publisher: New York : Welcome Books, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5945 THE 2010]
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