Taylor's Library

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Manual of travel agency practice / Gwenda Syratt.

by Syratt, Gwenda.

Edition: 2nd ed.Publisher: Oxford ; Boston : Butterworth-Heinemann, 1995Availability: Items available for loan: Taylor's Library-TU [Call number: 338.4791 SYR] (1).
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The development and management of visitor attractions / John Swarbrooke.

by Swarbrooke, John.

Publisher: Oxford [England] : Butterworth-Heinemann, 1995Other title: Development & management of visitor attractions.Availability: Items available for loan: Taylor's Library-TU [Call number: 338.4791 SWA] (2).
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Marketing in travel and tourism / Victor T.C. Middleton.

by Middleton, Victor T. C.

Edition: 2nd ed.Publisher: Oxford ; Boston : Butterworth-Heinemann, 1994Availability: Items available for loan: Taylor's Library-TU [Call number: 338.4791 MID] (1).
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Hotel and catering sales : a complete guide / Derek Taylor.

by Taylor, Derek.

Publisher: Oxford : Heinemann professional, 1988Availability: Items available for loan: Taylor's Library-TU [Call number: 647.940688 TAY] (1).
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Food commodities / Bernard Davis.

by Davis, Bernard.

Edition: 2nd ed.Publisher: London : Heinemann, 1987Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3 DAV] (1).
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In search of hospitality : theoretical perspectives and debates / edited by Conrad Lashley, Alison Morrison.

by Lashley, Conrad | Morrison, Alison J.

Publisher: Oxford ; Boston : Butterworth-Heinemann, 2000Availability: Items available for loan: Taylor's Library-TU [Call number: 177.1 INS] (1).
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Issues in Malaysian development/ edited by James C. Jackson and Martin Rudner.

by Jackson, James C, 1936-1979 | Rudner, Martin | Asian Studies Association of Australia.

Publisher: Singapore : Published for the Asian Studies Association of Australia by Heinemann Educational Books (Asia), 1979Availability: Items available for loan: Taylor's Library-TU [Call number: 338.9595 ISS] (1).
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Complete catering science / O. F. G. Kilgour.

by Kilgour, O. F. G. (Owen Frederick George) | Kilgour, Owen Frederick George. Introduction to science for catering and homecraft students.

Edition: 4th ed.Publisher: London : Heinemann, 1986Availability: Items available for loan: TU External Storage-Block E [Call number: 502.464 KIL] (1).
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Sociology made simple / Jane L. Thompson.

by Thompson, Jane L.

Publisher: London : Heinemann, 1982Availability: Items available for loan: Taylor's Library-TU [Call number: 301 THO] (1).
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Ordinary level physics / A. F. Abbott.

by Abbott, A. F. (Arthur Frederick), 1909-.

Edition: 2nd ed.Publisher: Hong Kong: Heinemann, 1969Availability: Items available for loan: Taylor's Library-TU [Call number: 530.712 ABB] (1).
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The fundamentals and practice of marketing / John Wilmshurst.

by Wilmshurst, John | CAM Foundation | Institute of Marketing.

Edition: 2nd ed.Publisher: London : Heinemann, 1984 (1985 printing)Availability: Items available for loan: Taylor's Library-TU [Call number: 658.8 WIL] (1).
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The theory and practice of personnel management / Maurice W. Cumming.

by Cumming, Maurice W.

Edition: 5th ed.Publisher: London: Heinemann, 1985Availability: Items available for loan: Taylor's Library-TU [Call number: 658.300941 CUM] (1).
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Financial management in hotel and catering operations / Donald F. Sutton.

by Sutton, Donald F.

Edition: 2nd ed.Publisher: London: Heinemann, 1983Availability: Items available for loan: Taylor's Library-TU [Call number: 657.837 SUT] (1).
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The geography of travel and tourism / Brian G. Boniface, Christopher P. Cooper.

by Boniface, Brian G | Cooper, Chris, 1952-.

Edition: 2nd ed.Publisher: Oxford : Butterwoth Heinemann, 1994Availability: Items available for loan: Taylor's Library-TU [Call number: 338.4791 BON] (3).
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