|
|
|
Far out : countercultural seekers and the tourist encounter in Nepal / Mark Liechty.
by Liechty, Mark, 1960- [author.]. Publisher: Chicago ; London : The University of Chicago Press, 2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.4/7915496]
(1).
|
|
|
|
Housekeeping by design : hotels and labor / David Brody.
by Brody, David, 1968- [author.]. Publisher: Chicago ; London : The University of Chicago Press, 2016Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 647.94068]
(1).
|
|
|
|
Get out of my room! : a history of teen bedrooms in America / Jason Reid.
by Reid, Jason, 1974- [author.]. Publisher: Chicago ; London : The University of Chicago Press, 2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 747.7/70835]
(1).
|
|
|
|
Prevention is primary : strategies for community well-being / Larry Cohen, Vivian Chávez, Sana Chehimi, editors ; foreword by Georges C. Benjamin.
by Cohen, Larry, 1947 May 21- | Chávez, Vivian | Chehimi, Sana. Edition: Second edition.Publisher: San Francisco, CA : Jossey-Bass, [2010]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 362.1]
(1).
|
|
|
|
Professional food manager / National Environmental Health Association, NEHA. Edition: 5th edition.Publisher: Hoboken, New Jersey : Wiley & Sons, Inc., [2017]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (2).
|
|
|
|
Man food : recipes from the iron trade, Sloss Furnaces National Historic Landmark / foreword by Karen R. Utz.
by Utz, Karen R | Sloss Furnace Association. Publisher: Tuscaloosa : University of Alabama Press, ©2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.5973]
(1).
|
|
|
|
Public health foundations : concepts and practices / [edited by] Elena Andresen, Erin DeFries Bouldin.
by Andresen, Elena [editor.] | Bouldin, Erin DeFries [editor.]. Edition: First edition.Publisher: San Francisco, CA : Jossey-Bass, [2010]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 362.10973]
(1).
|
|
|
|
Tips for the residency match : what residency directors are really looking for / edited by Justin W. Kung, Pauline M. Bishop, Priscilla J. Slanetz, Ronald L. Eisenberg.
by Kung, Justin W [editor.] | Bishop, Pauline M [editor.] | Slanetz, Priscilla J [editor.] | Eisenberg, Ronald L [editor.]. Publisher: Chichester, West Sussex ; Malden, MA : John Wiley & Sons Inc., [2015]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 610.7155]
(1).
|
|
|
|
Service-learning essentials : questions, answers, and lessons learned / Barbara Jacoby ; foreword by Jeffrey Howard.
by Jacoby, Barbara. Edition: 1.Publisher: San Francisco, CA : Jossey-Bass, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 361.3/7]
(1).
|
|
|
|
Bitter greens [electronic resource] : essays on food, politics, and ethnicity from the imperial kitchen / Anthony Di Renzo.
by Di Renzo, Anthony, 1960-. Publisher: Albany : Excelsior Editions/State University of New York Press, c2010Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.30945]
(1).
|
|
|
|
Craft beverages and tourism. Volume 1, The rise of breweries and distilleries in the United States / Carol Kline, Susan L. Slocum, Christina T. Cavaliere.
by Kline, Carol [author.] | Slocum, Susan L [author.] | Cavaliere, Christina T [author.]. Publisher: Cham : Palgrave Macmillan, 2017Other title: Rise of breweries and distilleries in the United States.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.47663302573]
(1).
|
|
|
|
Illinois's war [electronic resource] : the Civil War in documents / edited by Mark Hubbard.
by Voss-Hubbard, Mark [editor.]. Copyright date: ©2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 973.7]
(1).
|
|
|
|
Principles of urban retail planning and development [electronic resource] / Robert J. Gibbs.
by Gibbs, Robert J. Publisher: Hoboken, N.J. : John Wiley, c2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 307.3/3316]
(1).
|
|
|
|
Doing ethics in media [electronic resource] : theories and practical applications / Jay Black, Chris Roberts.
by Black, Jay | Roberts, Chris, 1965-. Publisher: New York : Routledge, 2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 174/.907]
(1).
|
|
|
|
Of empires and citizens [electronic resource] : pro-American democracy or no democracy at all? / Amaney A. Jamal.
by Jamal, Amaney A, 1970-. Publisher: Princeton, N.J. : Princeton University Press, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 320.917/4927]
(1).
|
|
|
|
Steve Jobs [electronic resource]. Publisher: Irvine : Saddleback Educational Publishing, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 621.39092]
(1).
|
|
|
|
Engines of change [electronic resource] : party factions in American politics, 1868-2010 / Daniel DiSalvo.
by DiSalvo, Daniel. Publisher: New York : Oxford University Press, c2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 324.27309/04]
(1).
|
|
|
|
English with an accent [electronic resource] : language, ideology, and discrimination in the United States / Rosina Lippi-Green.
by Lippi-Green, Rosina. Edition: 2nd ed.Publisher: London ; New York : Routledge, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 306.440973]
(1).
|
|
|
|
Specialty foods [electronic resource] : processing technology, quality, and safety / edited by Yanyun Zhao.
by Zhao, Yanyun, Dr. Publisher: Boca Raton, FL : CRC Press, c2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.1/90973]
(1).
|
|
|
|
Media law and ethics [electronic resource] / Roy L. Moore, Michael D. Murray.
by Moore, Roy L | Murray, Michael D. Edition: 4th ed.Publisher: New York, N.Y. : Routledge, 2012Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 343.73099]
(1).
|
