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Food of the world. China & India [electronic resource] Zangwill Kaufman and Twila Byers.
by Kaufman, Zangwill | Byers, Twila | NetLibrary, Inc. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 641.5951]
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Food of the world. Afghanistan & Bangladesh [electronic resource] Lord Alfred and Reyna Lindsay.
by Lindsay, Alfred, Lord | Lindsay, Reyna | NetLibrary, Inc. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 641.59581]
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80 recipes for your-- halogen oven / Richard Ehrlich ; photography by Will Heap.
by Ehrlich, Richard, 1952- | Heap, Will. Publisher: London : Kyle Cathie, c2010Other title: Eighty recipes for your halogen oven.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5884 EHR 2010]
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The food matters cookbook : 500 revolutionary recipes for better living / Mark Bittman.
by Bittman, Mark. Publisher: New York : c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.3 BIT 2010]
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A cook's guide to the fruit garden. Volume II / Nigel Slater ; photographs by Jonathan Lovekin.
by Slater, Nigel. Publisher: London : Fourth Estate, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.64 SLA 2010]
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Jamie's 30 minute meals / Jamie Oliver ; photography by David Loftus.
by Oliver, Jamie, 1975- | Loftus, David. Publisher: London : Michael Joseph, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.555 OLI 2010]
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Feed me now! / Bill Granger ; photographs by John Kernick
by Granger, Bill, 1969- | Kernick, John. Publisher: London : Quadrille, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.555 GRA 2009]
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Culinary tea : more than 150 recipes steeped in tradition from around the world / Cynthia Gold and Lisë Stern.
by Gold, Cynthia | Stern, Lisë. Publisher: Philadelphia ; London : Running Press, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.6372 GOL 2010]
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Superfood, superjuice, superhealth / Michael van Straten.
by Van Straten, Michael. Publisher: London : Mitchell Beazley, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.563 VAN 2009]
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Veganomicon : the ultimate vegan cookbook / Isa Chandra Moskowitz & Terry Hope Romero.
by Moskowitz , Isa Chandra | Romero, Terry Hope. Publisher: Cambridge, MA : DaCapo Long Life, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5636 MOS 2007]
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Cooking with Italian grandmothers : recipes and stories from Tuscany to Sicily / Jessica Theroux ; introduction by Alice Waters ; illustrations by Zach Hewitt ; edited by Katrina Fried.
by Theroux, Jessica | Waters, Alice | Hewitt, Zach | Fried, Katrina. Publisher: New York : Welcome Books, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5945 THE 2010]
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Food of the world. Bhutan & Brunei [electronic resource] Arthur Beach and Kitty Rocha.
by Beach, Arthur | Rocha, Kitty | NetLibrary, Inc. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 641.595498]
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Food of the world. Burma & Cambodia [electronic resource] Isabella Cooke and Johnnie Sosa.
by Cooke, Isabella | Sosa, Johnnie | NetLibrary, Inc. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 641.59591]
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Food of the world. France [electronic resource] Deann Huber.
by Huber, Deann. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 641.5944]
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Food of the world. Spain [electronic resource] Felecia Hyde.
by Hyde, Felecia. Publisher: Chandni Chowk, Delhi [India] : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 641.5946]
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Food of the world. Sri Lanka & Thailand [electronic resource] Rowena Gilliam & Terrence Huber.
by Gilliam, Rowena | Huber, Terrence | NetLibrary, Inc. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 641.595493]
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Food of the world. Tibet & Vietnam [electronic resource] Wilkins Goff & Ivan Velazquez.
by Goff, Wilkins | Velazquez, Ivan | NetLibrary, Inc. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 641.59515]
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Knife skills. Vol. 2 [electronic resource] / Bertie Foreman.
by Foreman, Bertie. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 641.5/89]
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500 slow cooked meals : the only compendium of slow cooked meals you'll ever need / Carol Beckerman.
by Beckerman, Carol. Publisher: Singapore : Page One, c2011Other title: Five hundred slow cooked meals.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5884 BEC 2011]
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Semi-homemade : the complete cookbook / Sandra Lee.
by Lee, Sandra, 1966-. Publisher: Hoboken, N.J. : John Wiley in partnership with SL Books, c2010Other title: Complete cookbook..Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.555 LEE 2010]
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