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How to cook without a book : recipes and techniques every cook should know by heart / Pam Anderson.
by Anderson, Pam, 1957- [author.]. Publisher: New York : Broadway Books, [2000]Copyright date: ©2000Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.555 AND 2000]
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Culinary math / Linda Blocker + Julia Hill.
by Blocker, Linda [author.] | Hill, Julie, 1954- [author.]. Edition: Fourth edition.Publisher: Hoboken, New Jersey : Wiley, [2016]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.50151]
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Man food : recipes from the iron trade, Sloss Furnaces National Historic Landmark / foreword by Karen R. Utz.
by Utz, Karen R | Sloss Furnace Association. Publisher: Tuscaloosa : University of Alabama Press, ©2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.5973]
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Amazing Malaysian : recipes for vibrant Malaysian home-cooking / Norman Musa.
by Norman Musa. Publisher: London : Square Peg, 2016Other title: Recipes for vibrant Malaysian home-cooking | Amazing Malaysian.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.59595 NOR 2016]
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Bitter greens [electronic resource] : essays on food, politics, and ethnicity from the imperial kitchen / Anthony Di Renzo.
by Di Renzo, Anthony, 1960-. Publisher: Albany : Excelsior Editions/State University of New York Press, c2010Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 641.30945]
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The truck food cookbook : 150 recipes and ramblings from America's best restaurants on wheels / John T. Edge.
by Edge, John T. Publisher: New York : Workman Pub., c2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5973 EDG 2012]
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Clodagh's kitchen diaries : delicious recipes throughout the year / Clodagh McKenna.
by McKenna, Clodagh. Publisher: London : Kyle, 2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 MAC 2012]
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Cooking en cocotte / by José Maréchal.
by Maréchal, José. Edition: English ed.Publisher: London : Simon & Schuster, 2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.820944 MAR 2011]
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Apam Johol [videorecording] : makanan tradisi turun-temurun.
by Mohd Rizwan Muhamad Yusof | Malaysia. Perbadanan Perpustakaan Awam Negeri Sembilan. Unit Media. Publisher: Seremban : Perbadanan Perpustakaan Awam Negeri Sembilan, 2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.595951 APA 2012]
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Resipi rahsia masakan tradisi Negeri Sembilan = Secret recipes of Negeri Sembilan's traditional food / Rafeah Abdul Hamid, Sabariah Maarof, Sabariah Mat Isa.
by Rafeah Abdul Hamid | Sabariah Maarof | Sabariah Mat Isa | Malaysia. Perpustakaan Perpustakaan Awam Negeri Sembilan. Publisher: Seremban : Perbadaan Perpustakaan Awam Negeri Sembilan, 2012Other title: Secret recipes of Negeri Sembilan's traditional food.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.595951 RAF 2012]
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Popsicle : summer on a stick / Alison Thompson.
by Thompson, Alison, 1977-. Publisher: Camberwell, Vic. : Penguin Books, 2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.862 POP 2011]
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Nuts : pistachio, pecan & piñon / Gwin Grogan Grimes.
by Grimes, Gwin Grogan. Publisher: Tucson, Ariz. : Rio Nuevo Publishers, c2006Other title: Pistachio, pecan & piñon.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.645 GRI 2006]
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Spices / Sophie Grigson ; photography by David Loftus.
by Grigson, Sophie | Loftus, David. Publisher: London : Quadrille Pub., 2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.3383 GRI 2011]
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Mannerström's shellfish / recipes, Leif Mannerström ; food and still-life photography, Tomas Yeh ; settings photographer, Lisa Nestorson ; stylist, Sarah Bergh ; text, Jesper Lindberg ; English translation, Roger Tanner.
by Mannerström, Leif, 1940- | Lindberg, Jesper. Publisher: Richmond Hill, Ont. : Firefly Books, c2008Other title: Shellfish.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.694 MAN 2008]
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Small-batch baking : when just enough for 1 or 2 ... is just enough! / Debby Maugans Nakos ; illustrated by Laurie Lafrance.
by Nakos, Debby Maugans. Publisher: New York : Workman Pub., 2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.815 NAK 2004]
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Okashi : sweet treats made with love / Keiko Ishida.
by Ishida, Keiko, 1965-. Publisher: Singapore : Marshall Cavendish Cuisine, c2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.860952 ISH 2012]
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Olive oil desserts : delicious and healthy heart smart baking / recipes by Micki Sannar.
by Sannar, Micki. Publisher: Highland, Utah : Mikko Pub., c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.6463 SAN 2008]
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Penang heritage food / Ong Jin Teong.
by Ong, Jin Teong. Publisher: Singapore : Landmark Books, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.595951 ONG 2010]
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222 easy recipes : Italian cuisine : pizza, focaccia and bread / [texts: Mariagrazia Villa ; recipes: Giovanni Gandino and Mario Grazia ; photographs: Alberto Rossi]
by Villa, Mariagrazia | Gandino, Giovanni | Grazia, Mario | Rossi, Alberto. Publisher: Vercelli, Italy : White Star, 2012Other title: Two hundred and twenty two easy recipes | Pizza, focaccia and bread.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5945 TWO 2012]
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Quick & easy pressure cooker : more than 80 time-saving recipes for soups, easy meals and desserts. Publisher: Sydney, N.S.W. : Murdoch, 2011Other title: Quick and easy pressure cooker.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.587 QUI 2011]
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