Taylor's Library

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Think like a futurist : know what changes, what doesn't, and what's next / Cecily Sommers.

by Sommers, Cecily, 1961-.

Publisher: San Francisco, CA : Jossey-Bass, c2012Availability: Items available for loan: Taylor's Library-TC [Call number: 658.40355 SOM 2012] (1).
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Beating the global odds : successful decision-making in a confused and troubled world / Paul A. Laudicina.

by Laudicina, Paul A.

Publisher: Hoboken, N.J. : John Wiley c2012Availability: Items available for loan: Taylor's Library-TC [Call number: 658.403 LAU 2012] (1).
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The world is flat : a brief history of the twenty-first century / Thomas Loren Friedman.

by Friedman, Thomas L [author.].

Edition: Further updated and expended editionPublisher: New York : Picado/Farrar, Straus and Giroux, [2007]Copyright date: ©2007 Availability: Items available for loan: Taylor's Library-TU [Call number: 303.4833 FRI 2007] (2).
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Learning by example [electronic resource] : imitation and innovation at a global bank / David Strang.

by Strang, David | ebrary, Inc.

Publisher: Princeton : Princeton University Press, c2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 332.1/50684] (1).
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New technologies for advancing healthcare and clinical practices [electronic resource] / Joseph Tan, editor.

by Tan, Joseph K. H.

Publisher: Hershey, PA : Medical Information Science Reference, c2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 651.5/04261] (1).
The innovation handbook : how to manage ideas and execution to deliver outstanding results / Max Mckeown

by McKeown, Max.

Publisher: Harlow, England : Pearson, 2014Availability: Items available for loan: Taylor's Library-TU [Call number: 658.4063 MAC 2014] (1).
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Approaches to managing organizational diversity and innovation / Nancy D. Erbe.

by Erbe, Nancy.

Publisher: Hershey, Pennsylvania : Business Science Reference, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 658.3008] (1).
Handbook of the management of creativity and innovation [electronic resource] : theory and practice / editors, Min Tang, Christian H. Werner.

by Tang, Min, 1975- | Werner, Christian Heinrich, 1961-.

Publisher: Singapore : World Scientific Publishing Co. Pte Ltd., c2017Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 658.3/14] (1).
Open innovation in the food and beverage industry / edited by Marion Garcia Martinez.

by Garcia Martinez, Marion.

Publisher: Oxford ; Philadelphia : Woodhead Publishing, [2013]Copyright date: ©2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 664.0068/4] (1).
The design thinking toolbox : a guide to mastering the most popular and valuable innovation methods / Michael Lewrick, Patrick Link, Larry Leifer.

by Lewrick, Michael [author.] | Link, Patrick, 1968- [author.] | Leifer, Larry J [author.].

Publisher: Hoboken, New Jersey : John Wiley & Sons, Inc., [2020]Availability: Items available for loan: Taylor's Library-TC [Call number: 658.4094 LEW 2020] (3). Checked out (1).
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