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Systems thinking for supporting students with special needs and disabilities : a handbook for classroom teachers / Mabel Gonzales.
by Gonzales, Mabel [author.]. Publisher: Singapore : Springer Nature Songapore Pte Ltd., 2020Availability: Items available for loan: Taylor's Library-TU
[Call number: 371.9046 GON 2020]
(1).
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The Asian 21st century / Kishore Mahbubani.
by Mahbubani, Kishore [author.]. Publisher: Singapore : Springer, [2022]Copyright date: ©2022Other title: Asian Twenty-first century.Availability: Items available for reference: Taylor's Library-TU
[Call number: 320.95 MAH 2022]
(2).
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Encyclopedia of gerontology and population aging / Danan Gu, Matthew E. Dupre, editors.
by Gu, Danan [editor.] | Dupre, Matthew E, 1972- [editor.]. Publisher: Cham, Switzerland : Springer, 2021Availability: Items available for loan: Taylor's Library-TU
[Call number: 305.2603 ENC 2021]
(8).
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Synthetic biology of yeasts : tools and applications / Farshad Darvishi Harzevili, editor.
by Darvishi Harzevili, Farshad [editor.]. Publisher: Cham : Springer, [2022]Copyright date: ©2022Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Agricultural biotechnology : latest research and trends / Dinesh Kumar Srivastava, Ajay Kumar Thakur, Pankaj Kumar, editors.
by Srivastava, Dinesh Kumar [editor.] | Kumar Thakur, Ajay [editor.] | Kumar, Pankaj (Biotechnology scientist) [editor.]. Publisher: Singapore : Springer, [2021]Copyright date: ©2021Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Fundamentals of agriculture and field robotics / Manoj Karkee, Qin Zhang, editors.
by Karkee, Manoj [editor.] | Zhang, Qin, 1956- [editor.]. Publisher: Cham : Springer, [2021]Copyright date: ©2021Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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The patentability of synthetic biology inventions : new technology, same patentability issues? / Ilaria de Lisa.
by De Lisa, Ilaria. Publisher: Cham, Switzerland : Springer, [2020]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Synthetic biology -- metabolic engineering / Huimin Zhao, An-Ping Zeng, editors ; with contributions by H.S. Alper [and more].
by Zhao, Huimin (Professor) [editor.] | Zeng, A.-P. (An-Ping) [editor.]. Publisher: Cham, Switzerland : Springer, 2018Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
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Systems and synthetic biotechnology for production of nutraceuticals / Long Liu, Jian Chen, editors.
by Liu, Long | Chen, Jian (Researcher in fermentation engineering and environmental biotechnology). Publisher: Singapore : Springer, ©2019Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
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Animal Behaviour: An Evolutionary Perspective
by Peter M. Kappeler. Publisher: Springer 2021Availability: Items available for reference: Taylor's Library-TU (2).
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Fundamentals of Animal Nutrition
by Subodh Kumar Saha. Edition: 2022Publisher: Springer Availability: Items available for reference: Taylor's Library-TU (2).
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Textbook of Veterinary Physiology
by Pradip Kumar Das. Publisher: Springer 2023Availability: Items available for reference: Taylor's Library-TU (2).
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Quantitative methods for the social sciences : a practical introduction with examples in R / Daniel Stockemer, Jean-Nicolas Bordeleau.
by Stockemer, Daniel [author.] | Bordeleau, Jean-Nicolas [author.]. Edition: Second edition.Publisher: Cham : Springer, 2023Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 300.72]
(1).
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Partial least squares structural equation modeling : recent advances in banking and finance / Necmi K. Avkiran, Christian M. Ringle, editors.
by Avkiran, Necmi K [editor.] | Ringle, Christian M [editor.]. Publisher: Cham, Switzerland : Springer, [2018]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 511/.42]
(1).
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Food physics : physical properties--measurement and applications / Ludger O. Figura, Arthur A. Teixeira.
by Figura, Ludger O [author.] | Teixeira, Arthur A, 1944- [author.]. Edition: Second edition.Publisher: Cham, Switzerland : Springer, [2023]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 664.07]
(2).
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Essentials of food science / Vickie A. Vaclavik, Elizabeth W. Christian, Tad Campbell.
by Vaclavik, Vickie [author.] | Christian, Elizabeth W [author.] | Campbell, Tad [author.]. Edition: Fifth edition.Publisher: Cham, Switzerland : Springer, [2021]Copyright date: ©2021Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (2).
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