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Health, tourism and hospitality : spas, wellness and medical travel / Melanie Smith and László Puczkó.

by Smith, Melanie | Puczkó, László.

Edition: Second edition.Publisher: Oxfordshire, England ; New York, New York : Routledge, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 338.4/791] (1).
Sustainable healthcare architecture [electronic resource] / Robin Guenther, Gail Vittori.

by Guenther, Robin | Vittori, Gail | ebrary, Inc.

Edition: 2nd ed.Publisher: Hoboken, N.J. : John Wiley & Sons, Inc., 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 725/.51] (1).
Antioxidants in food, vitamins and supplements : prevention and treatment of disease / Amitava Dasgupta, PhD, DABCC, Professor of Pathology and Laboratory Medicine, University of Texas Medical School at Houston, Kimberly Klein, MD, Assistant Professor of Pathology and Laboratory Medicine, University of Texas Medical School at Houston.

by DasGupta, A. (Amitava).

Publisher: San Diego : Elsevier, [2014]Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU (1).
Healthy Oils [electronic resource].

by Goldstein, Myrna | Goldstein, Mark.

Publisher: Santa Barbara : ABC-CLIO, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 613.2 | 613.284] (1).
Food Allergy : Adverse Reaction to Foods and Food Additives.

by Metcalfe, Dean D.

Edition: Fifth edition.Publisher: Chichester, West Sussex : Wiley-Blackwell, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 616.97/5] (1).
Functional foods and dietary supplements : processing effects and health benefits / edited by Athapol Noomhorm, Imran Ahmad and Anil Kumar Anal.

by Noomhorm, Athapol, 1952- [editor.] | Ahmad, Imran, 1974- [editor.] | Anal, Anil [editor.].

Publisher: Chichester, West Sussex ; Hoboken, NJ : Wiley Blackwell, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 613.2] (1).
Writing dissertation and grant proposals [electronic resource] : epidemiology, preventive medicine and biostatistics / Lisa Chasan-Taber.

by Chasan-Taber, Lisa [author.].

Publisher: Boca Raton : CRC Press/Taylor and Francis, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 808.06661] (1).
Introduction to health policy / Leiyu Shi.

by Shi, Leiyu.

Publisher: Chicago : [Arlington], Va. : Health Administration Press ; Association of University Programs in Health Administration, [2012]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 362.1] (1).
Seeds as functional foods and nutraceuticals : new frontiers in food science / editors, Rosalva Mora-Escobedo, Jose De J. Berrios and Gustavo Fidel Gutierrez-Lopez (National Polytechnic Institute, National School of Biological Sciences, Prol. Carpio y Plan de Ayala, S/N Col. Sto. Tomás, México, and others).

by Mora-Escobedo, Rosalva [editor of compilation.] | Berrios, Jose de J, 1950- [editor of compilation.] | Gutiérrez-López, Gustavo F [editor of compilation.].

Publisher: Hauppauge, New York : Nova Science Publishers, Inc., 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 613.2/6] (1).
Safety aspects of engineered nanomaterials [electronic resource] / edited by Wolfgang Luther, Axel Zweck.

by Luther, Wolfgang | Zweck, Axel.

Publisher: Boca Raton, FL : Pan Stanford, 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 620.5] (1).
Medical informatics, e-Health : fundamentals and applications / Alain Venot, Anita Burgun, Catherine Quantin, editors.

by Venot, Alain [editor of compilation.] | Burgun, Anita [editor of compilation.] | Quantin, Catherine [editor of compilation.].

Publisher: Paris : Springer, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 610.285] (1).
Careers in healthcare [electronic resource] / editor, Michael Shally-Jensen.

by Shally-Jensen, Michael.

Publisher: Ipswich, MA : Salem Press, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 610.69] (1).
Resuscitate! [electronic resource] : how your community can improve survival from sudden cardiac arrest / Mickey S. Eisenberg.

by Eisenberg, Mickey S.

Edition: 2nd ed.Publisher: Seattle : University of Washington Press, 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 616.1/23025] (1).
Health assessment of engineered structures [electronic resource] : bridges, buildings, and other infrastructures / edited by Achintya Haldar (University of Arizona, USA).

by Haldar, Achintya [editor of compilation.].

Publisher: [Hackensack, New Jersey] : World Scientific, [2013]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 624.1/71] (1).
Skinny juices : 101 juice recipes for detox and weight loss / Danielle Omar, MS, RD.

by Omar, Danielle [author.].

Publisher: Boston, Massachusetts : Da Capo Life Long, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.875] (1).
Steroids [electronic resource]

by Zorea, Aharon.

Publisher: Santa Barbara : ABC-CLIO, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 615.3/6] (1).
Drug compounding : background, issues and FDA oversight / Martti Bram, editor.

by Bram, Martti [editor.].

Publisher: New York : Nova Publishers, [2014]Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 615.1] (1).
Diagnostic endosonography : a case-based approach / Klaus Gottlieb, Gustavo Marino.

by Gottlieb, Klaus [author.] | Marino, Gustavo [author.].

Publisher: Heidelberg : Springer, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 616.07/543] (1).
Primary health care and complementary and integrative medicine [electronic resource] : practice and research / edited by Jon Adams.

by Adams, Jon, 1971-.

Publisher: New Jersey : Imperial College Press : distributed by World Scientific, 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 616] (1).
CDC health information for international travel 2014 [electronic resource] : the yellow book / Centers for Disease Control and Prevention.

by Centers for Disease Control (U.S.) [issuing body.].

Publisher: New York : Oxford University Press, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 614.4202491] (1).