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Juices & smoothies : over 200 delicious recipes.

Publisher: London : Hamlyn, 2008Other title: Juices and smoothies.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.875 JUI] (1).
An A-Z of food and drink / John Ayto ; with a preface by Alan Davidson.

by Ayto, John.

Publisher: Oxford : Oxford University Press, c2002Availability: Items available for loan: Taylor's Library-TU [Call number: 641.03 AYT] (1).
The beverage manager's guide to wines, beers, and spirits / John Peter Laloganes, Albert W. A. Schmid.

by Schmid, Albert W. A [author.] | Laloganes, John P [author.].

Edition: Fourth edition.Publisher: NY, NY : Pearson, [2018]Availability: Items available for loan: Taylor's Library-TU [Call number: 641.874 SCH 2018] (4).
Komitet ėkspertov VOZ po problemam, svi︠a︡zannym s potrebleniem alkogoli︠a︡ vtoroĭ doklad [electronic resource].

by WHO Expert Committee on Problems Related to Alcohol Consumption | ebrary, Inc.

Publisher: Zheneva : Vsemirnaia organizatsiia zdravookhraneniia, 2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
The Australian bar attendant's handbook / George Ellis.

by Ellis, George, 1942-.

Edition: 3rd ed.Publisher: Frenchs Forest, N.S.W. : Pearson Education Australia, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.874 ELL] (1).
What are the possible solutions to the problem of excessive alcohol consumption? [electronic resource] / theme editor: John D. Pratten.

by Pratten, John D | ebrary, Inc.

Publisher: Bradford : Emerald, c2009Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
The soft drinks companion : a technical handbook for the beverage industry / Maurice Shachman.

by Shachman, Maurice.

Publisher: Boca Raton, FL : CRC Press, c2005Availability: Items available for loan: Taylor's Library-TU [Call number: 663.62 SHA 2005] (1).
The everything bartender's book [electronic resource] : your complete guide to cocktails, martinis, mixed drinks, and more! / Cheryl Charming.

by Charming, Cheryl | Resnick, Jane Parker. Everything bartender's book.

Edition: 3rd ed.Publisher: Avon, Mass. : Adamsmedia, c2010Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.8/74] (1).
Paletas : authentic recipes for Mexican ice pops, shaved ice, and aguas frescas / Fany Gerson ; photography by Ed Anderson and Paul O'Hanlon.

by Gerson, Fany | Anderson, Ed (Edward Charles) | O'Hanlon, Paul.

Edition: 1st ed.Publisher: Berkeley, CA : Ten Speed Press, 2011Availability: Items available for loan: Taylor's Library-TU [Call number: 641.86 GER 2011] (1).
Guinness is Guinness : the colourful story of a black and white brand / Mark Griffiths.

by Griffiths, Mark.

Edition: Updated ed.Publisher: London : Cyan Books, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 658.827 GRI] (1).
The dictionary of drink : a guide to every type of beverage / Graham & Susan Edwards.

by Edwards, Graham | Edwards, Susan.

Edition: New revised edition.Publisher: Thrupp : Sutton Publishing, 2007Availability: Items available for loan: Taylor's Library-TU [Call number: 641.203 EDW] (3).
The world of spirits and cocktails : the ultimate bar book / text, André Dominé, Barbara E. Euler, Wolfgang Faßbender, Matthias Stelzig ; editor, Martina Schlagenhaufer ; English translation: Ann Drummond, Rosemary Lawrey and Katherine Taylor in association with First Edition Translations Ltd, Cambridge, UK ; [English] editing: Jenny Knight in association with First Edition Translations Ltd, Cambridge, UK ; layout, Christian Heße.

by Dominé, André [author.] | Euler, Barbara E, 1963- [author.] | Fassbender, Wolfgang, 1968- [author.] | Stelzig, Matthias [author.] | Schlagenhaufer, Martina [editor.] | Drummond, Ann [translator.] | Lawrey, Rosemary [translator.] | Taylor, Katherine (Translator) [translator.] | Knight, Jenny (Editor) [editor.] | Heße, Christian [book designer.] | First Edition Translations Ltd [translator.].

Edition: English edition.Publisher: Potsdam, Germany : h.f. ullmann, [2013]Copyright date: ©2013Availability: Items available for loan: Taylor's Library-TU [Call number: 641.874 DOM 2013] (2).
Constructive drinking : perspectives on drink from anthropology / edited by Mary Douglas.

by Douglas, Mary, 1921-2007.

Publisher: Cambridge ; New York : Paris : Cambridge University Press ; Editions de la Maison des sciences de l'homme, 1987Availability: Items available for loan: Taylor's Library-TU [Call number: 394.13 CON 1987] (1).
Alcohol, gender, and culture / edited by Dimitra Gefou-Madianou.

by Gefou-Madianou, Dimitra.

Publisher: London ; New York : Routledge, 1992Availability: Items available for loan: Taylor's Library-TU [Call number: 394.13094 ALC 1992] (1).
Supercharge your immune system : 100 ways to help your body fight illness, one glass at a time / Ellen Brown.

by Brown, Ellen.

Publisher: Beverly, Mass. : Fair Winds, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.563 BRO] (1).
The handbook of organic and fair trade food marketing [electronic resource] / edited by Simon Wright and Diane McCrea.

by Wright, Simon, 1957- | McCrea, Diane | Sainsbury's (Firm) | ebrary, Inc.

Publisher: Oxford ; Ames, Iowa : Blackwell Pub., 2007Other title: Organic and fair trade food marketing.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 641.3/020688] (1).
An omelette and a glass of wine / Elizabeth David.

by David, Elizabeth, 1913-1992.

Publisher: London : Grub Street, 2009Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 DAV 2009] (2).