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Functional Ingredients from Algae for Foods and Nutraceuticals [electronic resource].
by Dominguez, H. Publisher: Burlington : Elsevier Science, 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 664.07]
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Genetically modified food sources [electronic resource] : safety assessment and control / edited by V. A. Tutelyan.
by Tutelyan, Victor. Publisher: Amsterdam : Elsevier/Academic Press, c2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 664]
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Challenges in delivery of therapeutic genomics and proteomics [electronic resource] / Misra Ambikanandan.
by Misra, Ambikanandan. Publisher: Oxford : Elsevier, 2010Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 615.19]
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Body corporate [videorecording] : who owns your genes? / produced by ABC Australia.
by Harley, Wayne | Shine, John | Fowler, Andrew | Australian Broadcasting Corporation | Filmakers Library, inc. Publisher: New York, NY : Filmakers Library, [2011]Availability: Items available for loan: Taylor's Library-TC
[Call number: 346.730486 BOD 2011]
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Electrokinetic particle transport in micro-/nanofluidics : direct numerical simulation analysis / Shizhi Qian, Ye Ai.
by Qian, Shizhi | Ai, Ye, 1983-. Publisher: Boca Raton, FL : CRC Press, 2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 541.372 QIA 2012]
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Flavour science [electronic resource] : proceedings from XIII Weurman Flavour Research Symposium / edited by Vicente Ferrerira, Ricardo Lopez.
by Weurman Flavour Research Symposium (13th) | Ferreira, Vicente | Lopez, Ricardo. Publisher: San Diego : Elsevier Science, 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 612]
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Principles of tissue engineering / edited by Robert Lanza, Robert Langer, Joseph Vacanti.
by Lanza, R. P. (Robert Paul), 1956- | Langer, Robert S | Vacanti, Joseph. Edition: Fourth edition.Publisher: Amsterdam : Elsevier/AP, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 612.028]
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Genomic biomarkers for pharmaceutical development [electronic resource] : advancing personalized health care / edited by Yihong Yao, Bahija Jallal, Koustubh Ranade.
by Yao, Yihong | Jallal, Bahija | Ranade, Koustubh. Publisher: San Diego, Calif. : Academic Press, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 615.3]
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Product development planning for health care products regulated by the FDA / Elaine Whitmore.
by Whitmore, Elaine. Publisher: Milwaukee, WIisconsin: ASQC Quality Press, [1997]Copyright date: ©1997Availability: Items available for loan: Taylor's Library-TU
[Call number: 681.7610685 WHI 1997]
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Socio-economic considerations in biotechnology regulation / Karrine Ludlow, Stuart J. Smythe, Jose Falck-Zepeda, editors.
by Ludlow, Karrine | Smythe, Stuart J | Falck-Zepeda, Jose Benjamin. Publisher: New York : Springer, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.1]
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Cyanobacteria : an economic perspective / edited by, Naveen K. Sharma, Ashwani K. Rai, Lucas J. Stal.
by Sharma, Naveen K [editor of compilation.] | Rai, Ashwani K [editor of compilation.] | Stal, Lucas J, 1952- [editor of compilation.]. Publisher: Chichester, West Sussex, UK : Wiley Blackwell, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 579.3/9]
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Processing and nutrition of fats and oils / Ernesto M. Hernandez, Afaf Kamal-Eldin.
by Hernandez, Ernesto, 1955- | Kamal-Eldin, Afaf. Publisher: Chichester, West Sussex, UK ; Hoboken, NJ, USA : IFT Press/Wiley Blackwell, 2013Availability: Items available for loan: Clinical School
[Call number: 664.3 HER 2013]
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Nanotechnology in drug delivery : strategies, technologies and applications / A.K. Haghi and E.A. Castro (University of Guilan, Rasht, Iran, and others).
by Haghi, A. K | Castro, E. A. (Eduardo Alberto), 1944-. Publisher: Hauppauge, New York : Nova Science Publisher's, Inc., 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 615.1]
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Synthetic Biology : Tools and Applications / Edited by Huimin Zhao.
by Zhao, Huimin (Professor). Copyright date: ©2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 660.6]
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Rheology of fluid, semisolid, and solid foods : principles and applications / M. Anandha Rao.
by Rao, M. Anandha. Edition: Third edition.Publisher: New York : Springer, [2014]Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 664.07]
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Nanoparticle- and microparticle-based delivery systems : encapsulation, protection and release of active compounds / David Julian McClements.
by McClements, David Julian. Publisher: Boca Raton, Florida : CRC Press, 2015Copyright date: ©2015Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 664]
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Microarray image and data analysis [electronic resource] : theory and practice / edited by Luis Rueda.
by Rueda, Luis [editor.]. Publisher: Boca Raton : CRC Press/Taylor and Francis, 2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 572.0287]
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Logistics operations, supply chain management and sustainability / Paulina Golinska, editor.
by Golińska, Paulina [editor.]. Publisher: Cham, Switzerland : Springer, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 658.70286]
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Functional foods [electronic resource] : sources, biotechnology applications, and health challenges / Aron Robinson and Dominick Emerson, editors.
by Robinson, Aron | Emerson, Dominick | ebrary, Inc. Publisher: Hauppauge, New York : Nova Science Publishers, Inc., 2013Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 613.2]
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Proteins : biochemistry and biotechnology / Gary Walsh.
by Walsh, Gary (Biochemist). Edition: Second edition.Publisher: Chichester, West Sussex : Wiley-Blackwell, 2014Availability: Items available for loan: Taylor's Library-TU
[Call number: 660.63 WAL 2014]
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