|
|
|
Economic and management methods for tourism and hospitality research / Thomas Baum and Ram Mudambi.
by Baum, Tom | Mudambi, Ram, 1954-. Publisher: Chichester ; New York : John Wiley, c1999Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 BAU 1999]
(1).
|
|
|
|
The international hospitality business : management and operations / Larry Yu.
by Yu, Lawrence. Publisher: Fort, Mumbai : Jaico Publ. House, 2007Other title: Hospitality business.Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 YUL 2007]
(1).
|
|
|
|
The Sage handbook of hospitality management / edited by Bob Brotherton and Roy C. Wood.
by Wood, Roy C, 1959- | Brotherton, Bob. Publisher: London ; Thousand Oaks, CA : SAGE, c2008Other title: Hospitality management.Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94068 SAG 2008]
(1).
|
|
|
|
Meetings, expositions, events, and conventions : an introduction to the industry / George G. Fenich.
by Fenich, George G. Edition: 3rd ed.Publisher: Upper Saddle River, NJ : Pearson, 2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94 FEN 2012]
(3).
|
|
|
|
The Cornell School of Hotel Administration on Hospitality : cutting edge thinking and practice / edited by Michael C. Sturman, Jack B. Corgel, Rohit Verma.
by Sturman, Michael C. (Michael Craig) | Corgel, Jack B, 1948- | Verma, Rohit | Cornell University. School of Hotel Administration. Career Services Office. Publisher: Hoboken, N.J. : Wiley, c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94071 COR 2011]
(1).
|
|
|
|
The origins of hospitality and tourism / Kevin D O'Gorman ; editing consultant, John Cousins
by O' Gorman, Kevin D | Cousins, John. Publisher: Oxford : Goodfellow Publishers, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 OGO 2010]
(2).
|
|
|
|
Essential financial techniques for hospitality managers : [a practical approach] / Cathy Burgess
by Burgess, Cathy. Publisher: Oxford : Goodfellow Publisers, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 657.837 BUR 2010]
(1).
|
|
|
|
The Cornell School of hotel administration handbook of applied hospitality strategy / edited by Cathy A. Enz.
by Enz, Cathy A, 1956- | Cornell University. Publisher: Thousand Oaks, Calif : SAGE, c2010Other title: Handbook of applied hospitality strategy.Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.4791 COR 2010]
(1).
|
|
|
|
Atithi Devo Bhavah [electronic resource] : guest management / R.K. Singh.
by Singh, R. K. Publisher: Chandni Chowk, Delhi : Global Media, 2009Other title: Guest management.Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 338.47910954]
(1).
|
|
|
|
Food & beverage [electronic resource] by Marco D'souza.
by D'souza, Marco. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 647.95068]
(1).
|
|
|
|
Growth strategies for hotels [electronic resource] / Gerardo Henderson.
by Henderson, Gerardo. Publisher: 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 647.94068]
(1).
|
|
|
|
Latest trends in hotel industry [electronic resource] / Derrick Brody.
by Brody, Derrick. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 338.4/764794]
(1).
|
|
|
|
Lodging, restaurant and resort management [electronic resource] / Jackson Gray.
by Gray, Jackson. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 647.94/068]
(1).
|
|
|
|
Maintenance management [electronic resource] / Dawson Bennett.
by Bennett, Dawson. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 647.940682]
(1).
|
|
|
|
Management techniques for 21st century [electronic resource] / Raymond Hill.
by Hill, Raymond. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 647.94/068]
(1).
|
|
|
|
Tourism and hotel industry [electronic resource] / Manohar Puri & Gian Chand.
by Puri, Manohar, 1944- | Chand, Gian. Publisher: Chandni Chowk, Delhi : Global Media, 2009Online access: Accessible through the World Wide Web; click to view Availability: Items available for loan:
[Call number: 338.4791]
(1).
|
|
|
|
New York City's best dive bars : drinking and diving in the Big Apple / Ben Westhoff.
by Westhoff, Ben. Publisher: Brooklyn, N.Y. : Ig Pub., c2010Other title: Drinking and diving in the Big Apple.Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.957471 WES 2010]
(1).
|
|
|
|
Exploring the hospitality industry / John R. Walker, Josielyn T. Walker.
by Walker, John R, 1944- | Walker, Josielyn T. Edition: 2nd ed.Publisher: Upper Saddle River, N.J. : Pearson Prentice Hall, c2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.94023 WAL 2012]
(2).
|
|
|
|
Revenue management for the hospitality industry / David K. Hayes, Allisha A. Miller.
by Hayes, David K | Miller, Allisha. Publisher: Hoboken, N.J. : John Wiley, c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 647.940681 HAY 2011]
(3).
|
