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Chemistry / James E. Brady, Fred Senese, Neil D. Jespersen.
by Brady, James E, 1938- | Jespersen, Neil D | Senese, Frederick. Edition: 5th ed. ; international student version.Publisher: Hoboken, NJ : John Wiley, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 540 BRA]
(1).
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Physical chemistry / Peter Atkins, Julio de Paula.
by Atkins, P. W. (Peter William), 1940- | De Paula, Julio. Edition: 9th ed.Publisher: Oxford : Oxford University Press, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 541 ATK 2010]
(5).
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Introduction to organic chemistry / William H. Brown, Thomas Poon.
by Brown, William Henry, 1932- | Poon, Thomas, 1968-. Edition: 5th ed.Publisher: Hoboken, NJ : John Wiley & Sons, c2014Availability: Items available for loan: Taylor's Library-TC
[Call number: 547 BRO 2014]
(2), Taylor's Library-TU
[Call number: 547 BRO 2014]
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The pharmaceutical codex : principles and practice of pharmaceutics.
by Lund, Walter | Royal Pharmaceutical Society of Great Britain. Dept. of Pharmaceutical Sciences. Edition: 12th ed. / editor, Walter Lund.Publisher: London : Pharmaceutical Press, 1994Availability: Items available for loan: Taylor's Library-TU
[Call number: 615.19 PHA 1994]
(4).
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Practical pharmaceutical analytical chemistry / Mohd. Mumtaz Alam ... [et. al.].
by Alam, Mohd. Mumtaz. Publisher: New Delhi : Elsevier, c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 615.19 PRA 2011]
(1).
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Environmental chemistry : new techniques and data / edited by Harold H. Trimm, William Hunter.
by Hunter, William, 1971- | Trimm, Harold H. (Harold Henry), 1955-. Publisher: Toronto : Apple Academic Press, c2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 577.14 ENV 2012]
(1).
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Encyclopedia of chemical technology / executive editor, Jacqueline I. Kroschwitz; editor, Mary Howe-Grant
by Kirk, Raymond E. (Raymond Eller), 1890-1957 | Kroschwitz, Jacqueline I, 1942- | Othmer, Donald F. (Donald Frederick), 1904- | Howe-Grant, Mary, 1943-. Edition: 4th ed.Publisher: N. Y. : John Wiley, c1991-<c1998 >Other title: Kirk-Othmer encyclopedia of chemical technology.Availability: Items available for loan: Taylor's Library-TU
[Call number: 660.03 KIR]
(27).
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Chemistry / Raymond Chang
by Chang, Raymond. Edition: 7th ed., Intl.ed.Publisher: Boston, Mass. : McGraw-Hill, c2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 540 CHA]
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College chemistry / based on Schaum's outline of college chemistry by Jerome L. Rosenberg and Lawrence M. Epstein ; abridgement editor, Philip H. Rieger.
by Rosenberg, Jerome Laib, 1921- | Epstein, Lawrence M | Rieger, Philip Henri, 1935-. Publisher: New York : McGraw-Hill, c2000Availability: Items available for loan: Taylor's Library-TC
[Call number: 540.76 ROS 2000]
(1), Taylor's Library-TU
[Call number: 540.76 ROS]
(1), TC External Storage
[Call number: 540.76 ROS]
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Schaum's outline of theory and problems of organic chemistry / Herbert Meislich ... [et al.].
by Meislich, Herbert. Edition: 3rd ed., Int ed.Publisher: New York : Singapore : McGraw-Hill ; McGraw-Hill Book Co., c1999Other title: Organic chemistry.Availability: Items available for loan: Taylor's Library-TU
[Call number: 547.0076 SCH]
(1), TC External Storage
[Call number: 547.0076 SCH]
(1).
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Chemistry for Cambridge International AS and A level chemistry. Workbook / Roger Norris and Mike Wooster.
by Norris, Roger, 1947- [author.] | Wooster, Mike [author.]. Edition: Third edition.Publisher: Cambridge : Cambridge University Press, [2020]Other title: International AS and A level chemistry.Availability: Items available for loan: Taylor's Library-TC
[Call number: 540.76 NOR 2020]
(1).
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Chemistry : workbook, SACE stage 2 / Rhys Lewis.
by Lewis, Rhys [author.]. Edition: Second edition.Publisher: Torrensville, SA : South Australian Science Teachers Association, 2020Other title: Chemistry : SACE stage 2 | SACE stage 2 - Australian curriculum.Availability: Items available for loan: Taylor's Library-TC
[Call number: 540.712 LEW 2020]
(4).
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Introductory chemistry : concepts and critical thinking / Charles H. Corwin.
by Corwin, Charles H [author.]. Edition: Eighth edition.Pearson rental edition.Publisher: Hudson Street, NY : Pearson, [2018]Availability: Items available for loan: Taylor's Library-TU
[Call number: 540 COR 2018]
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Chemistry : a molecular approach / Nivaldo J. Tro.
by Tro, Nivaldo J [author.]. Edition: Fifth edition.Global edition.Publisher: Upper Saddle River : Pearson, 2021Availability: Items available for loan: Taylor's Library-TU
[Call number: 540 TRO 2021]
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Clinical chemistry.
by Marshall, William J, 1944 April 1- [author.] | Lapsley, Marta | Day, Andrew P, 1961- | Shipman, Kate [author.]. Edition: Ninth edition / William J. Marshall, Márta Lapsley, Andrew Day, Kate Shipman.Publisher: Amsterdam : Elsevier, 2021Availability: Items available for loan: Taylor's Library-TU
[Call number: 616.0756 MAR 2021]
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Chemistry / Allan Blackman, Steven E Bottle, Siegbert Schmid, Mauro Mocerino, Uta Wille.
by Blackman, Allan (Allan G.) [author.] | Bottle, Steven E [author.] | Schmid, Siegbert [author.] | Mocerino, Mauro [author.] | Wille, Uta [author.]. Edition: 4th edition.Publisher: Milton, Qld : Wiley, 2019Availability: Items available for loan: Taylor's Library-TU
[Call number: 540 BLA 2019]
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Fundamentals of analytical chemistry.
by Skoog, Douglas A [author.] | West, Donald M [author.] | Holler, F. James [author.] | Crouch, Stanley R [author.]. Edition: Tenth edition / Douglas A. Skoog, Donald M. West, F. James Holler, Stanley R. Crouch.Publisher: Boston, MA : Cengage, [2022]Availability: Items available for loan: Taylor's Library-TU
[Call number: 543 SKO 2022]
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Science and cooking : physics meets food, from homemade to haute cuisine / Michael Brenner, Pia Sörensen, and David Weitz.
by Brenner, M. P. (Michael P.) [author.] | Sörensen, Pia M [author.] | Weitz, David A [author.]. Edition: First edition.Publisher: New York, NY : W.W. Norton & Company, [2020]Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 BRE 2020]
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Chemistry.
by Overby, Jason Scott, 1970- [author.] | Chang, Raymond [author.]. Edition: Fourteenth edition / Jason Overby, Raymond Chang.International student edition.Publisher: New York, NY : McGraw-Hill LLC, 2022Availability: Items available for loan: Taylor's Library-TU
[Call number: 540 OVE 2022]
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Cooking as a chemical reaction : culinary science with experiments / Sibel Ozilgen.
by Ozilgen, Z. Sibel [author.]. Edition: Second edition.Publisher: Boca Raton : CRC Press, Taylor & Francis Group, 2020Availability: Items available for loan: Taylor's Library-TU
[Call number: 664.07 OZI 2020]
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