|
|
|
Jamie's ministry of food : anyone can learn to cook in 24 hours / Jamie Oliver ; photography by David Loftus and Chris Terry.
by Oliver, Jamie, 1975-. Publisher: London : Michael Joseph, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 OLI 2008]
(2), TC External Storage
[Call number: 641.5 OLI]
(2).
|
|
|
|
The festive food of England.
by Green, Henrietta. Publisher: London : Kyle Cathie, 1995Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5942 GRE]
(1).
|
|
|
|
The real Greek at home : dishes from the heart of the Greek kitchen / Theodore Kyriakou and Charles Campion ; photographs by Jason Lowe.
by Kyriakou, Theodore | Lowe, Jason | Campion, Charles. Publisher: London : Mitchell Beazley, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.59495 KYR 2008]
(1).
|
|
|
|
The athlete's palate cookbook : renowned chefs, delicious dishes, and the art of fueling up while eating well / Yishane Lee and the editors of Runner's world ; foreword by Mark Bittman.
by Lee, Yishane. Publisher: New York : Rodale, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.2024796 LEE 2010]
(1).
|
|
|
|
Meena Pathak celebrates Indian cooking : 100 delicious recipes, 50 years of Patak's/ Meena Pathak with Anjali Pathak.
by Pathak, Meena | Pathak, Anjali. Publisher: London : New Holland, 2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5954 PAT 2009]
(1).
|
|
|
|
Now vegan! : fresh and healthy / Lynda Stoner
by Stoner, Lynda. Publisher: Sydney : New Holland, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5636 STO 2008]
(1).
|
|
|
|
A wok through time / Sam Leong.
by Leong, Sam, 1966-. Publisher: Singapore : Marshall Cavendish Cuisine, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5951 LEO 2010]
(1).
|
|
|
|
How the British fell in love with food : 25 years of food writing & recipes form the Guild of Food Writers / compiled Lewis Esson ; photography by Peter Cassidy.
by Esson, Lewis | Cassidy, Peter | Guild of Food Writers. Publisher: London : Simon & Schuster, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 394.120941 HOW 2010]
(3).
|
|
|
|
Cheese : the world's best artisan cheeses, a journey through taste, tradition and terroir / Patricia Michelson of La Fromagerie ; photography by Lisa Linder.
by Michelson, Patricia. Publisher: London : Jacqui Small, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.673 MIC 2010]
(1), TC External Storage
[Call number: 641.673 MIC 2010]
(1).
|
|
|
|
Veganomicon : the ultimate vegan cookbook / Isa Chandra Moskowitz & Terry Hope Romero.
by Moskowitz , Isa Chandra | Romero, Terry Hope. Publisher: Cambridge, MA : DaCapo Long Life, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5636 MOS 2007]
(1).
|
|
|
|
Coming home to eat wholefood for the family / Jude Blereau.
by Blereau, Jude. Publisher: Sydney, N.S.W. : Murdoch, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.563 BLE 2008]
(1).
|
|
|
|
The complete Mediterranean cookbook / Jacqueline Clark & Joanna Farrow.
by Clark, Jacqueline | Farrow, Joanna. Publisher: London : Hermes House, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.591822 CLA 2008]
(1).
|
|
|
|
The miracle of lemons : practical tips for health, home, & beauty / Penny Stanway.
by Stanway, Penny. Publisher: London : Watkins Publishing, c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 615.32377 STA 2011]
(1).
|
|
|
|
At home with Annie / by Annie Leong.
by Leong, Annie | Leong, Annie. Anpu, zi wei, zhi zu. Edition: 1st ed.Publisher: Hong Kong : Annie & Friends Ltd., c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 LEO 2009]
(1).
|
|
|
|
Miss masala : real Indian cooking for busy living / Mallika Basu.
by Basu, Mallika. Publisher: London : HarperCollins Publishers, 2010Availability: Items available for loan: TC External Storage
[Call number: 641.5954 BAS 2010]
(1).
|
|
|
|
Good food / Anneka Manning.
by Manning, Anneka. Publisher: Cologne : Könemann, 2001Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 MAN 2001]
(1).
|
|
|
|
The complete idiot's guide to the Mediterranean diet / by Kimberly A. Tessmer and Stephanie Green.
by Tessmer, Kimberly A | Green, Stephanie. Publisher: New York : Alpha Books, c2010Other title: Mediterranean diet.Availability: Items available for loan: Taylor's Library-TU
[Call number: 613.2091822 TES 2010]
(1).
|
|
|
|
In the green kitchen : techniques to learn by heart / Alice Waters ; photographs by Hirsheimer & Hamilton.
by Waters, Alice. Publisher: New York : Clarkson Potter/Publishers, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.563 WAT 2010]
(1).
|
|
|
|
Breaking bread : recipes and stories from immigrant kitchens / Lynne Christy Anderson ; foreword by Corby Kummer ; photographs by Robin Radin.
by Anderson, Lynne Christy, 1965-. Publisher: Berkeley, CA : University of California Press, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 394.120973 AND 2010]
(1).
|
|
|
|
Rick Stein's far eastern odyssey.
by Stein, Rick. Publisher: London : BBC, 2009Other title: Far Eastern odyssey.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5959 STE 2009]
(2).
|
