Taylor's Library catalog › Results of search for 'ccl=su:"Pastry"'

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		A good bake : the art and science of making perfect pastries, cakes, cookies, pies and breads at home / Melissa Weller with Carolynn Carreño, photographs by Johnny Miller. by Weller, Melissa [author.] \| Carreño, Carolynn [author.] \| Miller, Johnny [photographer.]. Publisher: New York : Alfred A. Knopf, 2020Availability: Items available for loan: Taylor's Library-TU [Call number: 641.865 WEL 2020] (2). Place hold
		No cover image available Dessert professional. Publisher: New York, N.Y. : Haymarket Group Ltd., c2008-Availability: No items available
		No cover image available So good : the magazine of hâute pâtisserie. Publisher: Barcelona : Grupo Vilbo, 2009-Availability: Items available for loan: Taylor's Library-TU [Call number: 641.86 SOG] (1). Place hold

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