|
|
|
Thai : bring the flavours of Thailand to life in your own kitchen!. Publisher: Bath : Parragon/Love Food, 2010Other title: Cooking school Thai.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.59593 COO 2010]
(1).
|
|
|
|
Bread : simple and delicious easy-to-make recipes for your bread maker / Linda Doeser.
by Doeser, Linda. Publisher: UK : Parragon Book, 2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.815 DOE]
(1).
|
|
|
|
Meat, Poultry & Game / with the assistance of the Gastronomic Committee President Joel Robuchon.
by Robuchon, Joël, 1945-. Publisher: London : Hamlyn, 2004Other title: Larousse gastronomique: Meat, poultry & game..Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.66 MEA]
(2).
|
|
|
|
Philippine food & life / by Gilda Cordero-Fernando; drawings by Manuel D. Baldemor.
by Fernando, Gilda C. Publisher: Pasig City: Anvil Pub; c1992Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.509599 FER]
(1).
|
|
|
|
Foundation practical cookery / David Foskett, Victor Ceserani, John Campbell ; with contributions from Zamzani Abdul Wahab, Patricia Paskins, Jacqueline Parks.
by Foskett, David, 1951- | Ceserani, Victor | Campbell, John. Publisher: Abingdon : Hodder Education, c2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 FOS 2009]
(2).
|
|
|
|
The complete Robuchon / JoeÌl Robuchon ; translated from the French by Robin H.R. Bellinger.
by Robuchon, JoeÌl, 1945-. Publisher: London : Grub Street, 2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5941 ROB 2009]
(2).
|
|
|
|
Food and wine pairing : a sensory experience / by Robert J. Harrington.
by Harrington, Robert J, 1958-. Publisher: Hoboken, N.J. : John Wiley, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 HAR 2008]
(4).
|
|
|
|
Hamlyn all colour quick & easy : over 250 mouthwatering recipes : fast simple delicious. Publisher: London : Hamlyn, 2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.555 HAM]
(1).
|
|
|
|
Shaping bread [videorecording] : creating variery through form / Ciril Hitz ; produced by Nick Versteeg ; DV Cuisine.
by Versteeg, Nick | Hitz, Ciril | DV Cuisine. Publisher: Vancouver : DV Cuisine, c2008Other title: Cyril Hitz presents | Cyril Hitz presents shaping bread.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.815 SHA 2008]
(1).
|
|
|
|
Paletas : authentic recipes for Mexican ice pops, shaved ice, and aguas frescas / Fany Gerson ; photography by Ed Anderson and Paul O'Hanlon.
by Gerson, Fany | Anderson, Ed (Edward Charles) | O'Hanlon, Paul. Edition: 1st ed.Publisher: Berkeley, CA : Ten Speed Press, 2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.86 GER 2011]
(1).
|
|
|
|
Whole grains : every day, every way / Lorna Sass.
by Sass, Lorna J. Publisher: New York : Clarkson Potter/Publishers, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.631 SAS 2006]
(1).
|
|
|
|
Fish 'n' tips / Nick Nairn ; [photography Geoff Langan].
by Nairn, Nick | Langan, Geoff. Publisher: London : Cassell Illustrated, 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.692 NAI]
(1).
|
|
|
|
Healthy eating : recipes for the Asian palate / chef, Nicholas Pillai ; dietitian, Indra Balaratnam.
by Pillai, Nicholas | Balaratnam, Indra. Publisher: Singapore : Times Editions, c2004Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.595 PIL 2004]
(1).
|
|
|
|
Vegetables : the definitive guide to delicious cooking and eating / Sophie Grigson.
by Grigson, Sophie. Publisher: London : Collins, c2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.65 GRI 2006]
(1).
|
|
|
|
The Japan diet : the secret to effective and lasting weight loss / Naomi Moriyama and William Doyle ; with a foreword by Mabel Blades.
by Moriyama, Naomi | Doyle, William, 1957-. Publisher: London : Vermilion, c2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.56350952 MOR]
(1).
|
|
|
|
The gastropub cookbook : another helping / Diana Henry ; photographs by Simon Wheeler.
by Henry, Diana | Wheeler, Simon de Courcy. Publisher: London : Mitchell Beazley, 2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5941 HEN 2008]
(1).
|
|
|
|
East meets West : celebrity charity cookbook / [compiled by Barbara Jayson and Jenny de Montfort].
by Jayson, Barbara | Montfort, Jenny de. Publisher: Pembroke Dock : Accent, 2005Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 EAS]
(1).
|
|
|
|
The visual food encyclopedia.
by Fortin, Francois. Publisher: New York : Macmillan, c1996Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.303 ENC]
(1).
|
|
|
|
Garlic and sapphires / Ruth Reichl.
by Reichl, Ruth. Publisher: London : Arrow Books, 2007Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5092 REI 2007]
(2).
|
