Taylor's Library catalog › Results of search for 'an=19364'

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		Food alert! : the ultimate sourcebook for food safety / by Morton Satin. by Satin, Morton. Publisher: New York : Facts on File, c1999Availability: Items available for loan: Taylor's Library-TU [Call number: 615.954 SAT] (1). Place hold
		Food alert! : the ultimate sourcebook for food safety / by Morton Satin. by Satin, Morton. Edition: 2nd ed.Publisher: New York, NY : Facts on File, c2008Other title: Ultimate sourcebook for food safety.Availability: Items available for loan: Taylor's Library-TU [Call number: 615.954 SAT] (1). Place hold
		Food safety [videorecording] / Learning Seed Production. by Learning Seed Company. Publisher: Chicago, IL : Learning Seed, c2007Availability: Items available for loan: Taylor's Library-TU [Call number: 615.954 FOO 2010] (1). Place hold
		No cover image available The microbiological safety of food in healthcare settings [electronic resource] / edited by Barbara M. Lund, Paul R. Hunter. by Lund, Barbara M \| Hunter, Paul R \| ebrary, Inc. Publisher: Oxford, UK ; Ames, Iowa : Blackwell Pub., 2008Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 363.19/26] (1). Place hold
		No cover image available Addressing foodborne threats to health [electronic resource] : policies, practices, and global coordination : workshop summary / Forum on Microbial Threats, Board on Global Health, Institute of Medicine of the National Academies. by Institute of Medicine (U.S.). Forum on Microbial Threats \| Institute of Medicine (U.S.) \| ebrary, Inc. Publisher: Washington, D.C. : National Academies Press, c2006Online access: An electronic book accessible through the World Wide Web; click to view Availability: No items available
		The microbiological safety of food in healthcare settings / edited by Barbara M. Lund, Paul R. Hunter. by Lund, Barbara M \| Hunter, Paul R. Publisher: Oxford, UK : Blackwell Pub., c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 363.1926 MIC 2008] (1). Place hold
		DNA methods in food safety : molecular typing of foodborne and waterborne bacterial pathogens / edited by Omar Oyarzabal, Sophia Kathariou. by Oyarzabal, Omar A \| Kathariou, Sophia. Publisher: Chichester, West Sussex : Wiley Blackwell, 2014Availability: Items available for loan: Taylor's Library-TU [Call number: 363.1926 DNA 2014] (1). Place hold