Taylor's Library

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Petits Propos Culinaires [electronic resource].

Source: Hospitality & Tourism CompletePublisher: Totnes : Prospect Books Online access: Full text available: Nov 2005-. Available on EBSCOhost. Availability: No items available
Food and drink in archaeology 3 : University of Nottingham Postgraduate Conference 2009 / edited by Dave Collard, Jim Morris & Elisa Perego.

by University of Nottingham. Dept. of Archaeology. Postgraduate Conference (2009 : Nottingham, England) | Collard, David | Morris, James, Dr | Perego, Elisa.

Publisher: Totnes, Devon [England] : Prospect Books, 2012Other title: Food & drink in archaeology 3 | University of Nottingham Postgraduate Conference 2009.Availability: Items available for loan: Taylor's Library-TU [Call number: 394.12 UNI 2012] (1).
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