Present knowledge in nutrition [electronic resource] / edited by John W. Erdman Jr., Ian MacDonald, Steve Zeisel.
Contributor(s): Erdman, John W
| MacDonald, Ian
| Zeisel, Steven H
| International Life Sciences Institute
.
Publisher: Ames, Iowa : International Life Sciences Institute, 2012Edition: 10th ed.Description: 1 online resource.ISBN: 9780470963074 (ebk.); 0470963077 (ebk.).Subject(s): Nutrition![](/opac-tmpl/bootstrap/images/filefind.png)
![](/opac-tmpl/bootstrap/images/filefind.png)
Item type | Current location | Call number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|
Main Collection | Taylor's Library - Perpetual(TU) | 363.8 (Browse shelf) | e-book | SLASx,05000,03,CL,PPT |
Includes bibliographical references and index.
Description based on print version record.