Human resource management in the hospitality industry / Frank M. Go, Mary L. Monachello, Tom Baum.
Publisher: New York : Wiley, 1996Description: xvii, 330 pages : illustrations ; 25 cmContent type:- text
- unmediated
- volume
- 0471110566
- 647.940683 GOF
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 21 , Side 2, TierNo 5, BayNo 5 |
647.940683 GOF (Browse shelf(Opens below)) | 1 | Available | SHTEx,30004,03,AD | 5000034586 |