The six senses cookbook / chefs of the Six Senses Resorts & Spas, recipes / Jörg Sundermann, photography; text by Ang Koh
Publication details: Singapore : Archipelago Press, 2004.Description: 143 p. : ill. (chiefly col.) ; 29 cmISBN:- 9814155314
- 641.5 SIX
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 2, TierNo 2, BayNo 4 |
641.5 SIX (Browse shelf(Opens below)) | 1 | Available | SCAFS,30003,03,GR | 5000026494 |
Includes index.