La porte des indes cookbook : [the legacy of France in Indian regional cuisine] / Mehernosh and Sherin Mody, John Hellon ; photography by Tony le Duc.
Publication details: London : Pavilion Books, 2005.Description: 160 p. : ill. (chiefly col) ; 25 cmISBN:- 1862056439
- 641.5 MOD
Contents:
Preface by Pat Chapman - The French connection - A tale of storm and stress - The story of La Porte des Indes - Wine and Indian cuisine - A treasury of teas - The Indian kitchen - Hors D'Oeuvres - Soups - Tandoori grills - Meat and seafood - Vegetables - Rice and breads - Desserts - Cocktails - Index - Acknowledgements.
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 2, TierNo 1, BayNo 4 |
641.5 MOD (Browse shelf(Opens below)) | 1 | Available | SCAFS,30003,02,GR | 5000146230 |
Preface by Pat Chapman - The French connection - A tale of storm and stress - The story of La Porte des Indes - Wine and Indian cuisine - A treasury of teas - The Indian kitchen - Hors D'Oeuvres - Soups - Tandoori grills - Meat and seafood - Vegetables - Rice and breads - Desserts - Cocktails - Index - Acknowledgements.