Present knowledge in nutrition [electronic resource] / edited by John W. Erdman Jr., Ian MacDonald, Steve Zeisel.
Publication details: Ames, Iowa : International Life Sciences Institute, 2012.Edition: 10th edDescription: 1 online resourceISBN:- 9780470963074 (ebk.)
- 0470963077 (ebk.)
- 363.8 23
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library - Perpetual(TU) | 363.8 (Browse shelf(Opens below)) | e-book | SLASx,05000,03,CL,PPT |
Includes bibliographical references and index.
Description based on print version record.