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The encyclopedia of cooking skills & techniques / Norma MacMillan ; consultant editor, Carole Clements.

By: Contributor(s): Publication details: Leicestershire : Lorenz Books, 2011.Description: 256 p. : col. ill. ; 23 cmISBN:
  • 0754824128 (hbk.)
  • 9780754824121 (hbk.)
Other title:
  • Cooking skills & techniques
Subject(s): DDC classification:
  • 641.5 MAC 2011
No physical items for this record

"Previously published as The cook's kitchen bible"--T.p. verso.

Includes index