Nutrition SACE stage 2 : workbook / Karen Magee, Meredith Oliver.
Series: Essentials seriesPublication details: Adelaide : Greg Eather in association with Adelaide Tuition Centre, 2010.Edition: 4th ed. 2010; 5th ed. 2014Description: vi, 248 p. : ill. ; 30 cmISBN:- 9781921548307 (pbk.)
- 9781921548239 (pbk.)
- 613.20712 MAG 2010
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TC |
Floor 4, Shelf 39 , Side 2, TierNo 3, BayNo 3 |
613.20712 MAG 2010 (Browse shelf(Opens below)) | 1 | Available | SAMxx,01000,03,RM | 5000155048 | |||||||||||
| Main Collection | Taylor's Library-TC |
Floor 4, Shelf 39 , Side 2, TierNo 3, BayNo 3 |
613.20712 MAG 2010 (Browse shelf(Opens below)) | 1 | Available | SAMxx,01000,03,RM | 5000155067 | |||||||||||
| Teaching Resource | Taylor's Library-TC | 613.20712 MAG 2010 (Browse shelf(Opens below)) | 1 | Available | SAMSH,26000,03,AD | 5000152731 | ||||||||||||
| Main Collection | Taylor's Library-TC |
Floor 4, Shelf 39 , Side 2, TierNo 3, BayNo 3 |
613.20712 MAG 2010 (Browse shelf(Opens below)) | 1 | Available | SAMSH,26000,03,RM | 5000147936 | |||||||||||
| Main Collection | Taylor's Library-TC |
Floor 4, Shelf 39 , Side 2, TierNo 3, BayNo 3 |
613.20712 MAG 2010 (Browse shelf(Opens below)) | 1 | Available | SAMxx,01000,03,RM | 5000142044 | |||||||||||
| Main Collection | Taylor's Library-TC |
Floor 4, Shelf 39 , Side 2, TierNo 3, BayNo 3 |
613.20712 MAG 2014 (Browse shelf(Opens below)) | 5th edition | 1 | Available | SAMxx,01000,03,RM | 5000164719 | ||||||||||
| Main Collection | Taylor's Library-TC |
Floor 4, Shelf 39 , Side 2, TierNo 3, BayNo 3 |
613.20712 MAG 2014 (Browse shelf(Opens below)) | 5th edition | 1 | Available | SAMxx,01000,03,RM | 5000164337 |
Designed to meet the requirements of the SACE Stage 2 Nutrition course.
Includes bibliographical references and index.
Biology : 2BIG20