Cook-chill catering : technology and management / Nicholas Light and Anne Walker.
Publisher: London ; New York : Elsevier Applied Science, [1990]Copyright date: ©1990Description: x, 363 pages : illustrations ; 24 cmContent type:- text
- unmediated
- volume
- 9781851664375
- 641.57 LIG 1990
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 2, TierNo 4, BayNo 6 |
641.57 LIG 1990 (Browse shelf(Opens below)) | Available | SFSGx,94601,03,RA | 5000173473 |
Includes bibliographical references (pages 333-347) and index.