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Progress in food preservation / edited by Rajeev Bhat, Abd Karim Alias, Gopinadhan Paliyath.

Contributor(s): Publication details: Chichester : John Wiley, c2012.Description: xxv, 630 p. : ill. ; 26 cmISBN:
  • 9780470655856 (hbk.)
  • 0470655852 (hbk.)
Subject(s): DDC classification:
  • 664.028 PRO 2012
Holdings
Cover image Item type Current library Home library Collection Shelving location Shelf location Call number Materials specified Vol info Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Main Collection Taylor's Library-TU

Floor 4, Shelf 28 , Side 2, TierNo 1, BayNo 3

 664.028 PRO 2012 (Browse shelf(Opens below)) 1 Available SBSxx,36100,03,GR 5000134779

Includes bibliographical references and index.