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Proteins : biochemistry and biotechnology / Gary Walsh. by

Edition: Second edition.

Publisher: Chichester, West Sussex : Wiley-Blackwell, 2014

Availability: Items available for loan: Taylor's Library-TU (1)Call number: 660.63 WAL 2014.

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Proteins : biochemistry and biotechnology / Gary Walsh. by

Edition: Second edition.

Publisher: Chichester, West Sussex ; Hoboken, NJ : Wiley Blackwell, 2014

Online resources:

Availability: Not available: Taylor's Library-TU: e-book (1).

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Availability: Items available for loan: Taylor's Library-TU (1)Call number: 344.0416 TOB 2008.

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