Taylor's Library catalog › Results of search for 'an:"11725"'

Your search returned 2 results.

Not what you expected? Check for suggestions

		Introduction to professional foodservice / Wallace L. Rande. by Rande, Wallace L. Publisher: New York : John Wiley, c1996Other title: Professional foodservice.Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95 RAN] (1). Place hold
		The beverage service world / Wallace Rande, Valentino Luciani. by Rande, Wallace L \| Luciani, Valentino. Publisher: Upper Saddle River, N.J. : Prentice Hall, 2001Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 RAN] (2). Place hold

Taylor's Library