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From microliths to microwaves : the evolution of British agriculture, food and cooking / Colin Spencer.

by Spencer, Colin, 1933-.

Publisher: London : Grub Street, 2011Availability: Items available for loan: Taylor's Library-TU [Call number: 394.10941 SPE 2011] (1).
The new vegetarian : the ultimate guide to gourmet cooking and healthy living/ Colin Spencer.

by Spencer, Colin, 1933-.

Publisher: London : Gaia Books, c1992Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5636 SPE] (1).