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Understanding baking : the art and science of baking / Joseph Amendola, Nicole Rees.

by Amendola, Joseph | Rees, Nicole.

Edition: 3rd ed.Publisher: Hoboken, N.J. : John Wiley, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 641.815 AME 2003] (6).
The baker's manual : 150 master formulas for baking / Joseph Amendola, Nicole Rees.

by Amendola, Joseph | Rees, Nicole.

Edition: 5th ed.Publisher: Hoboken, N.J. : John Wiley, c2003Availability: Items available for loan: Taylor's Library-TU [Call number: 641.815 AME 2003] (4).
Ice carving made easy / Joseph Amendola.

by Amendola, Joseph.

Edition: 2nd ed.Publisher: New York : John Wiley, c1994Availability: Items available for loan: Taylor's Library-TU [Call number: 736.94 AME 1994] (1).