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The six senses cookbook / chefs of the Six Senses Resorts & Spas, recipes / Jörg Sundermann, photography; text by Ang Koh

by Sundermann, Jörg | Koh, Aun | Six Senses Resorts & Spas.

Publisher: Singapore : Archipelago Press, 2004. Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 SIX] (1).
French classics modern kitchen : recipes from Le Saint Julien Restaurant / photography by Jorg Sundermann ; text by Aun Koh.

by Koh, Aun | Sundermann, Jörg.

Publisher: Singapore : Editions Didier Millet, c2007Availability: Items available for loan: Taylor's Library-TC [Call number: 641.5944 KOH 2007] (1), Taylor's Library-TU [Call number: 641.5944 KOH] (1).