Margaret Fulton's encyclopedia of food & cookery : the complete kitchen companion from A-Z / Margaret Fulton.
By: Fulton, Margaret.
Publisher: Prahran, Vic. : Hardie Grant Books, 2009Edition: Rev. and updated ed.Description: 759 p. ; 25 cm.ISBN: 9781845432294 (hbk.); 1845432290 (hbk.).Other title: Encyclopedia of food & cookery.Subject(s): Cooking | Food -- EncyclopediasDDC classification: 641.503Item type | Current location | Shelf location | Call number | Copy number | Status | Notes | Date due | Barcode |
---|---|---|---|---|---|---|---|---|
Main Collection | Taylor's Library-TU |
Floor 4, Shelf 20 , Side 2, TierNo 4, BayNo 4 |
641.503 FUL 2009 (Browse shelf) | 1 | Available | SCAFS,30003,02,GR | 5000000940 |
Includes index.
First published: 1983.