Taylor's Library catalog › Results of search for 'an:"6088"'

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		The restaurant start-up guide : a 12-month plan for successfully starting a restaurant / Peter Rainsford and David H. Bangs, Jr. by Rainsford, Peter \| Bangs, David H. Edition: 2nd ed.Publisher: Chicago : Dearborn, c2001Availability: Items available for loan: Taylor's Library-TU [Call number: 647.95068 RAI] (1). Place hold
		No cover image available The business planning guide [electronic resource] : creating a winning plan for success / David H. Bangs, Jr. by Bangs, David H \| ebrary, Inc. Edition: 9th ed.Publisher: Chicago : Dearborn Trade Pub., 2002Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 658.4/012] (1). Place hold
		A crash course on financial statements / by David Bangs. by Bangs, David H. Publisher: [Irvine, Calif.] : Entrepreneur Press, c2010Other title: Crash course on financial statements for small business owners.Availability: Items available for loan: Taylor's Library-TU [Call number: 658.1592 BAN 2010] (1). Place hold
		The business planning guide : creating a plan for success in your own business / David H. Bangs, Jr. by Bangs, David H. Edition: 7th ed.Publisher: Chicago, Illinois : Upstart Publishing Company, 1995Availability: Items available for loan: Taylor's Library-TU [Call number: 658.4012 BAN] (1). Place hold
		The market planning guide : creating a plan to successfully market your business, product or service / David H. Bangs, Jr. by Bangs, David H. Edition: 4th ed.Publisher: Chicago, Illinois : Upstart Publishing Co., 1995Availability: Items available for loan: Taylor's Library-TU [Call number: 658.802 BAN] (1). Place hold