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Food supply chain management [electronic resource] / edited by Michael A. Bourlakis and Paul W.H. Weightman.

by Bourlakis, Michael A | Weightman, Paul W. H | ebrary, Inc.

Publisher: Oxford, UK ; Ames, Iowa USA : Blackwell Pub., 2004Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 381/.45664/00941] (1).
Food supply chain management / edited by Michael A. Bourlakis and Paul W.H. Weightman.

by Bourlakis, Michael A | Weightman, Paul W. H.

Publisher: Oxford : Blackwell Pub., 2004Availability: Items available for loan: Taylor's Library-TU [Call number: 381.4566400941 FOO 2004] (1).
Biology and the food industry / H. R. Barnell.

by Barnell, H R.

Publisher: London : Edward Arnold, 1974Availability: Items available for loan: Taylor's Library-TU [Call number: 338.47664 BAR] (1).