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The ultimate potato cookbook / [managing editor, Jane Price].

by Price, Jane.

Publisher: [Hong Kong] : Periplus, 1999Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6521 ULT] (1).
Discovering potatoes : a directory of the world's best varieties and how to prepare and cook them, with over 40 sumptuous recipes / Alex Barker with recipes by Sally Mansfield.

by Baker, Alex | Mansfield, Sally, 1963-.

Publisher: London : Southwater, 2000Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6521 BAK] (1).
How the Chinese eat potatoes / editors, Dongyu Qu, Kaiyun Xie.

by Qu, Dongyu | Xie, Kaiyun.

Publisher: Singapore : World Scientific, c2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6521 HOW 2008] (2).
Potato biology and biotechnology [electronic resource] : advances and perspectives / edited by Dick Vreugdenhil ; with John Bradshaw ... [et al.].

by Bradshaw, John (John E.) | Vreugdenhil, D. (Dick) | ebrary, Inc.

Edition: 1st ed.Publisher: Oxford ; San Diego, CA : Elsevier, 2007Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 635/.21] (1).
Potato : a celebration of the world's most versatile vegetable / Alex Barker ; with recipes by Sally Mansfield.

by Barker, Alex | Mansfield, Sally, 1963-.

Publisher: London : Hermes House, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6521 BAR 2005] (1).