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Chocolate : the definitive guide / Sara Jayne-Stanes.

by Jayne-Stanes, Sara.

Publisher: London : Grub Street c1999Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3374 JAY] (1).
The book of chocolate / Nathalie Bailleux ... [et al.] ; preface by Jeanne Bourin.

by Bailleux, Nathalie.

Edition: [Updated ed.]Publisher: Paris : Flammarion, 2004Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3374 BOO] (1).
Chocolate bible : From genesis to nemesis: exploring the light and dark side of the world's best- loved ingredient. / Christine McFadden and Christine France.

by McFadden, Christine | France, Christine.

Publisher: London : Lorenz Books, [2005]Copyright date: ©2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.6374 MAC] (1).
Chocolate : the definitive guide / Sara Jayne-Stanes.

by Jayne-Stanes, Sara.

Publisher: London : Grub Street, 2005Availability: Items available for loan: Taylor's Library-TU [Call number: 641.3374 JAY 2005 | 641.3374 JAY] (2).
Temptation of chocolate = Kenikmatan coklat / [author, Alex Goh ; editor, Karen Kan].

by Goh, Alex | Kan, Karen.

Publisher: Hong Kong : Seashore Publishing, 2003Other title: Kenikmatan coklat..Availability: Items available for loan: Taylor's Library-TU [Call number: 641.86 GOH] (1).
The art of the chocolatier : from classic confections to sensational showpieces / Ewald Notter ; photography by Joe Brooks and Lucy Schaeffer.

by Notter, Ewald, 1955- [author].

Publisher: Hoboken, New Jersey : John Wiley, [2011]Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.3374] (1).