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Food preparation techniques [videorecording] : slice, dice and roll! / producer, writer, Tracy Ullman ; producer, Kathleen O. Ryan.

Contributor(s): Boland, Dina | Ullman, Tracy | Ryan, Kathleen O | Learning Seed Company.
Series: In the kitchen: Publisher: Chicago : Learning Seed, c2010Description: 1 videodisc (29 min.) : sd., col. ; 4 3/4 in.ISBN: 9781557405647; 1557405646.Other title: Food preparation techniques.Subject(s): CookbooksDDC classification: 641.5 Narrator, Dina Boland.Summary: Demonstrates a variety of techniques for preparing different foods, including how to grate, peel, shred, mix, baste, bread, brush, dredge, and marinate.
Item type Current location Call number Copy number Status Notes Date due Barcode
Media Resources Taylor's Library-TU
641.5 FOO 2010 (Browse shelf) 1 Available SHTEx,30004,02,GR 1000523930

Title from container.

Narrator, Dina Boland.

Demonstrates a variety of techniques for preparing different foods, including how to grate, peel, shred, mix, baste, bread, brush, dredge, and marinate.

DVD.

Closed-captioned.