Taylor's Library catalog › Results of search for 'an:26427'

Your search returned 3 results.

Not what you expected? Check for suggestions

		Principles of modified-atmosphere and sous vide product packaging / edited by Jeffery M. Farber, Karen L. Dodds. by Farber, Jeffrey M \| Dodds, Karen L, 1957-. Publisher: Lancaster, Pa. : Technomic Pub. Co., c1995Availability: Items available for loan: Taylor's Library-TU [Call number: 664.09 PRI] (1). Place hold
		No cover image available Modified atmospheric processing and packaging of fish : filtered smokes, carbon monoxide, and reduced oxygen packaging / edited by W. Steven Otwell, Hordur G. Kristinsson, Murat O. Balaban. by Otwell, W. Steven \| Kristinsson, Hordur G \| Balaban, Murat O. Edition: 1st ed.Publisher: Ames, Iowa : Blackwell Pub., c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 664.94 MOD 2006] (1). Place hold
		Principles and applications of modified atmosphere packaging of foods / edited by B. A. Blakistone. by Blakistone, Barbara A. Edition: 2nd ed.Publisher: Gaithersburg : Aspen Publication, 1999Availability: Items available for loan: Taylor's Library-TU [Call number: 664.09 PRI 1999] (1). Place hold

Taylor's Library