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The practice of eating / Alan Warde.

by Warde, Alan [author.].

Publisher: Cambridge ; Malden, MA : Polity Press, 2016Availability: Items available for loan: Taylor's Library-TU [Call number: 394.12 WAR 2016] (2).
Food culture, consumption and society / Paolo Corvo.

by Corvo, Paolo, 1962- [author.].

Publisher: Basingstoke : Palgrave Macmillan, [2015]Availability: Items available for loan: Taylor's Library-TU [Call number: 394.12 COR 2015] (1). Items available for reference: Taylor's Library-TU [Call number: 394.12 COR 2015] (1).