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Practical cookery / Victor Ceserani, Ronald Kinton, David Foskett.
by Ceserani, Victor | Foskett, David, 1951- | Kinton, Ronald. Edition: 8th ed.Publisher: London : Hodder & Stoughton, c1995Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.57 CES]
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The food of London : a culinary tour of classic British cuisine / Kathryn Hawkins ; photography by Ian Garlick.
by Hawkins, Kathryn | Garlick, Ian. Publisher: Singapore : Periplus, 2002Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.59421 HAW]
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Advanced practical cookery : a textbook for education and industry / John Campbell, David Foskett, Victor Ceserani.
by Campbell, John | Ceserani, Victor | Foskett, David, 1951-. Edition: 4th ed.Publisher: London : Hodder Arnold, 2006Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.57 CAM 2006]
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White heat / Marco Pierre White ; photographs by Bob Carlos Clarke ; food photography by Michael Boys.
by White, Marco Pierre | Clarke, Bob Carlos, 1950-2006 | Boys, Michael. Edition: 25th anniversary edition.Publisher: London : Mitchell Beazley, 2015Other title: White heat 25 | White heat twenty five.Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5942 WHI 2015]
(3).
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Spices, salt and aromatics in the English kitchen / Elizabeth David.
by David, Elizabeth, 1913-1992. Edition: [New ed.]Publisher: London : Grub Street, 2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5942 DAV 2010]
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Practical cookery : for level 2 commis chef apprentices and NVQs / David Foskett, Patricia Paskins, Neil Rippington, Steve Thorpe.
by Foskett, David, 1951- [author.] | Paskins, Patricia [author.] | Rippington, Neil [author.] | Thorpe, Steve [author.]. Edition: 14th edition.Publisher: London : Hodder Education, 2019Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5 FOS 2019]
(4).
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Practical cookery / John Campbell, David Foskett, Victor Ceserani.
by Campbell, John | Ceserani, Victor | Foskett, David, 1951-. Edition: 11th ed.Publisher: London : Hodder Education, c2008Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.57 CAM 2008]
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The food of London : a culinary tour of classic British cuisine / Kathryn Hawkins ; photography by Ian Garlick.
by Hawkins, Kathryn | Garlick, Ian. Publisher: Singapore : Periplus, 2002Availability: No items available
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Economy gastronomy : eat better and spend less / Allegra McEvedy and Paul Merrett ; photography by Georgia Glynn Smith; illustrations by Airelle Depreux.
by McEvedy, Allegra | Smith, Georgia Glynn | Depreux, Airelle | Merrett, Paul. Publisher: London : Penguin Books/Michael Joseph, 2009Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.552 MAC 2009]
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The festive food of England.
by Green, Henrietta. Publisher: London : Kyle Cathie, 1995Availability: Items available for loan: Taylor's Library-TU
[Call number: 641.5942 GRE]
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