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Melissa's 50 best plants on the planet : the most nutrient-dense fruits and vegetables, in 150 delicious recipes / Cathy Thomas ; foreword by Cheryl Forberg ; photographs by Angie Cao.

by Thomas, Cathy (Food journalist) | Melissa's World Variety Produce (Firm).

Publisher: San Francisco, CA : Chronicle, 2013Other title: 50 best plants on the planet | Fifty best plants on the planet.Availability: Items available for loan: Taylor's Library-TC [Call number: 641.65 THO 2013] (1).
The exotic fruit and vegetable handbook / Oona van den Berg

by Berg, Onna van den.

Publisher: England : Hamlyn, 2000Availability: Items available for loan: Taylor's Library-TU [Call number: 641.64 BER] (1).
The cook's encyclopedia of fruit / Kate Whiteman and Maggie Mayhew

by Whiteman, Kate | Mayhew, Maggie.

Publisher: London : Lorenz Books, 1999Availability: Items available for loan: Taylor's Library-TU [Call number: 641.64 WHI] (1).
Roger Vergé's cooking with fruit / Roger Vergé with Adeline Brousse ; translated by Molly Stevens ; photographs by Jean-Pierre Dieterlen, assisted by Danièle Schnapp.

by Vergé, Roger, 1930- | Brousse, Adeline.

Publisher: New York, N.Y. : H. N. Abrams, 1998Other title: Cooking with fruit.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.64 VER] (1).
Fruit & vegetables fresh from the greengrocer into your kitchen for creative cooking.

Publisher: Lisse, The Netherlands : Rebo International, 2003. Other title: Fruit and vegetables fresh from the greengrocer into your kitchen for creative cooking..Availability: Items available for loan: Taylor's Library-TU [Call number: 641.64 FRU] (1).
The complete book of vegetables, herbs & fruit : the definitive book on edible gardening / [Matthew Biggs, Jekka McVicar and Bob Flowerdew].

by Biggs, Matthew | Flowerdew, Bob | McVicar, Jekka.

Publisher: Wingfield, S. Aust. : Cameron House, 2003Other title: Complete book of vegetables, herbs and fruit : the definitive sourcebook to growing, harvesting and cooking.Availability: Items available for loan: Taylor's Library-TU [Call number: 635 BIG] (1).
Bob Flowerdew's complete fruit book / [text by] Bob Flowerdew.

by Flowerdew, Bob.

Edition: Revised ed.Publisher: Singapore : Page One, 2009Other title: Complete fruit book.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.34 FLO 2009] (1).
Fruit & vegetables fresh from the greengrocer into your kitchen for creative cooking.

Publisher: Lisse, The Netherlands : Rebo International, 2003. Other title: Fruit and vegetables fresh from the greengrocer into your kitchen for creative cooking..Availability: Items available for loan: Taylor's Library-TU [Call number: 641.64 FRU] (1).
Fruitastic! for healthy living, longevity, and wellness / by Mohana Gill.

by Gill, Mohana.

Publisher: Petaling Jaya, Selangor, Malaysia : MPH Pub., c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 641.64 GIL] (1).
Complete book of home preserving : 400 delicious and creative recipes for today / edited by Judi Kingry and Lauren Devine.

by Kingry, Judi | Devine, Lauren | Ball Corporation/Bernardin Ltd.

Publisher: Canada : Robert Rose, c2006Other title: Home preserving.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.42 COM] (1).
Rustic fruit desserts : crumbles, buckles, cobblers, pandowdies, and more / Cory Schreiber and Julie Richardson ; photography by Sara Remington.

by Schreiber, Cory, 1961- | Richardson, Julie, 1970-.

Publisher: Berkeley, Calif. : Ten Speed Press, c2009Availability: Items available for loan: Taylor's Library-TU [Call number: 641.86 SCH] (1).
Grow and cook : simple recipes from seed to plate / by Brian Tucker.

by Tucker, Brian.

Publisher: Preston : Good Life, 2008Availability: Items available for loan: Taylor's Library-TU [Call number: 635 TUC] (1).
Berries : delicious, nutritious and good for you / Lee Faber.

by Faber, Lee.

Publisher: Leicester : Abbeydale Press, 2008Availability: Items available for loan: Taylor's Library-TU [Call number: 641.647 FAB] (1).
Starters : new healthy kitchen / recipes: Georgeanne Brennan ; general editor: Chuck Williams ; photography: Dan Goldberg and Ben Dearnley.

by Brennan, Georgeanne, 1943- | Williams, Chuck, 1915- | Goldberg, Dan | Dearnley, Ben.

Publisher: Chichester : Bonnier Books, c2006Availability: Items available for loan: Taylor's Library-TU [Call number: 641.812 STA 2006] (2).
Fresh from the farmers' market [electronic resource] : year-round recipes for the pick of the crop / by Janet Fletcher ; photographs by Victoria Pearson ; introduction by Alice Waters.

by Fletcher, Janet, 1956-.

Publisher: San Francisco, CA : Chronicle Books, 2011Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.6/5] (1).
At the farmers' market with kids [electronic resource] : recipes and projects for little hands / by Leslie Jonath & Ethel Brennan ; photographs by Sheri Giblin.

by Jonath, Leslie, 1964- | Brennan, Ethel.

Publisher: San Francisco, Calif. ; London : Chronicle, 2012Other title: Recipes and projects for little hands.Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 641.64] (1).