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Food / Christina Fisanick, book editor.
by Fisanick, Christina. Publisher: Detroit : Greenhaven Press, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 363.8 FOO 2010]
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Food safety management programs: applications, best practices, and compliance / Debby Newslow.
by Newslow, Debby L [author.]. Copyright date: Boca Raton, FL : CRC Press, 2016Availability: Items available for loan: Taylor's Library-TU
[Call number: 664.00684 NEW 2016]
(4).
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Global food crisis / edited by Justin Healey.
by Healey, Justin. Publisher: Thirroul, N.S.W. : Spinney Press, 2011Availability: Items available for loan: TC External Storage
[Call number: 363.82 GLO 2011]
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In search of biohappiness : biodiversity and food, health and livelihood security / M S Swaminathan.
by Swaminathan, Monkombu Sambasivan. Publisher: Singapore ; Hackensack, N.J. : World Scientific, c2011Availability: Items available for loan: Taylor's Library-TU
[Call number: 333.9516 SWA 2011]
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Agriculture and food in crisis : conflict, resistance, and renewal / edited by Fred Magdoff and Brian Tokar.
by Magdoff, Fred, 1942- | Tokar, Brian. Publisher: New York : Monthly Review Press, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 363.82 AGR 2010]
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Food security and soil quality / edited by Rattan Lal, B.A. Stewart.
by Lal, R | Stewart, B. A. (Bobby Alton), 1932-. Publisher: Boca Raton, Fla. : CRC Press, c2010Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.19 FOO 2010]
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Water for food in a changing world [electronic resource] / edited by Alberto Garrido and Helen Ingram.
by Garrido, Alberto, 1964- | Ingram, Helen M, 1937-. Publisher: Abingdon, Oxon : Routledge, 2011Online access: An electronic book accessible through the World Wide Web; Availability: Items available for reference: Taylor's Library-TU
[Call number: 363.61]
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Food systems failure : the global food crisis and the future of agriculture / edited by Christopher Rosin, Paul Stock and Hugh Campbell.
by Rosin, Christopher J. (Christopher John) | Campbell, Hugh, 1964- | Stock, Paul V. Publisher: London ; New York : Earthscan, c2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 338.1 FOO 2012]
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Global food crisis [electronic resource] / edited by Justin Healey.
by Healey, Justin. Publisher: Thirroul, N.S.W. : Spinney Press, c2011Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 363.82]
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Food insecurity / Louise I. Gerdes, book editor.
by Gerdes, Louise I, 1953-. Publisher: Detroit, MI : Gale/Cengage Learning, c2012Availability: Items available for loan: Taylor's Library-TU
[Call number: 363.8 FOO 2012]
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The evolving sphere of food security / edited by Rosamond L. Naylor.
by Naylor, Rosamond [editor.]. Publisher: New York : Oxford University Press, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU
[Call number: 338.1/9]
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Global food futures : feeding the world in 2050 / Brian Gardner.
by Gardner, Brian, 1938-. Publisher: London ; New York : Bloomsbury, [2013]Copyright date: ©2013Availability: Items available for loan: Taylor's Library-TC
[Call number: 338.19 GAR 2013]
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International security studies : theory and practice.
by Hough, Peter, 1967- [author.] | Moran, Andrew (Professor of international relations) [author.] | Pilbeam, Bruce, 1974- [author.] | Stokes, Wendy [author.]. Edition: Second edition. / Peter Hough, Andrew Moran, Bruce Pilbeam, Wendy Stokes.Publisher: London ; New York : Routledge, Taylor & Francis Group, 2021Availability: Items available for loan: Taylor's Library-TU
[Call number: 355.033 HOU 2021]
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