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Food / Christina Fisanick, book editor.

by Fisanick, Christina.

Publisher: Detroit : Greenhaven Press, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 363.8 FOO 2010] (2).
Food safety management programs: applications, best practices, and compliance / Debby Newslow.

by Newslow, Debby L [author.].

Copyright date: Boca Raton, FL : CRC Press, 2016Availability: Items available for loan: Taylor's Library-TU [Call number: 664.00684 NEW 2016] (4).
Global food crisis / edited by Justin Healey.

by Healey, Justin.

Publisher: Thirroul, N.S.W. : Spinney Press, 2011Availability: Items available for loan: TC External Storage [Call number: 363.82 GLO 2011] (1).
In search of biohappiness : biodiversity and food, health and livelihood security / M S Swaminathan.

by Swaminathan, Monkombu Sambasivan.

Publisher: Singapore ; Hackensack, N.J. : World Scientific, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 333.9516 SWA 2011] (1).
Agriculture and food in crisis : conflict, resistance, and renewal / edited by Fred Magdoff and Brian Tokar.

by Magdoff, Fred, 1942- | Tokar, Brian.

Publisher: New York : Monthly Review Press, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 363.82 AGR 2010] (1).
Food security and soil quality / edited by Rattan Lal, B.A. Stewart.

by Lal, R | Stewart, B. A. (Bobby Alton), 1932-.

Publisher: Boca Raton, Fla. : CRC Press, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 338.19 FOO 2010] (1).
Water for food in a changing world [electronic resource] / edited by Alberto Garrido and Helen Ingram.

by Garrido, Alberto, 1964- | Ingram, Helen M, 1937-.

Publisher: Abingdon, Oxon : Routledge, 2011Online access: An electronic book accessible through the World Wide Web; Availability: Items available for reference: Taylor's Library-TU [Call number: 363.61] (1).
Food systems failure : the global food crisis and the future of agriculture / edited by Christopher Rosin, Paul Stock and Hugh Campbell.

by Rosin, Christopher J. (Christopher John) | Campbell, Hugh, 1964- | Stock, Paul V.

Publisher: London ; New York : Earthscan, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 338.1 FOO 2012] (1).
Global food crisis [electronic resource] / edited by Justin Healey.

by Healey, Justin.

Publisher: Thirroul, N.S.W. : Spinney Press, c2011Online access: Accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 363.82] (1).
Food insecurity / Louise I. Gerdes, book editor.

by Gerdes, Louise I, 1953-.

Publisher: Detroit, MI : Gale/Cengage Learning, c2012Availability: Items available for loan: Taylor's Library-TU [Call number: 363.8 FOO 2012] (1).
The evolving sphere of food security / edited by Rosamond L. Naylor.

by Naylor, Rosamond [editor.].

Publisher: New York : Oxford University Press, 2014Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 338.1/9] (1).
Global food futures : feeding the world in 2050 / Brian Gardner.

by Gardner, Brian, 1938-.

Publisher: London ; New York : Bloomsbury, [2013]Copyright date: ©2013Availability: Items available for loan: Taylor's Library-TC [Call number: 338.19 GAR 2013] (1).
International security studies : theory and practice.

by Hough, Peter, 1967- [author.] | Moran, Andrew (Professor of international relations) [author.] | Pilbeam, Bruce, 1974- [author.] | Stokes, Wendy [author.].

Edition: Second edition. / Peter Hough, Andrew Moran, Bruce Pilbeam, Wendy Stokes.Publisher: London ; New York : Routledge, Taylor & Francis Group, 2021Availability: Items available for loan: Taylor's Library-TU [Call number: 355.033 HOU 2021] (1).