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Soybeans : cultivation, uses and nutrition / Jason E. Maxwell, editor.

by Maxwell, Jason E.

Publisher: New York, N.Y. : Nova Science Publishers, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 633.34 SOY 2011] (1).
Eating right : the consumption of fruits and vegetables / Nicholas M. Herrera, editor.

by Herrera, Nicholas M.

Publisher: New York, N.Y. : Nova Science Publishers, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 613.2 EAT 2011] (1).
Animal feed : types, nutrition and safety / Sarah R. Borgearo, editor.

by Borgearo, Sarah R.

Publisher: New York, N.Y. : Nova Science Publishers, c2011Availability: Items available for loan: Taylor's Library-TU [Call number: 636.085 ANI 2011] (1).
The science surrounding food / Daniel J. Young, editor.

by Young, Daniel J, 1950-.

Publisher: New York : Nova Science Publishers, c2010Availability: Items available for loan: Taylor's Library-TU [Call number: 664 SCI 2010] (1).