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Scandinavian : Denmark, Norway, Sweden : cooking for pleasure / Jytte Hardisty

by Hardisty, Jytte.

Publisher: London : Hamlyn, 1970Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5948 HAR] (1).
Noma : time and place in Nordic cuisine Rene Redzepi; photographs by Ditte Isager.

by Redzepi, Rene | Isager, Ditte.

Publisher: New York : Phaidon Press, 2011Copyright date: ©2010Other title: Time and place in Nordic cuisine.Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5948 RED 2011] (2).
A work in progress / René Redzepi ; project editor, Emma Robertson.

by Redzepi, René | Robertson, Emma, 1976- | Ulrich, Lars.

Publisher: London : Phaidon Press Limited, 2013Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5948 RED 2013] (6).
Scandinavian feasts [electronic resource] : celebrating traditions throughout the year / Beatrice Ojakangas.

by Ojakangas, Beatrice A | ebrary, Inc.

Publisher: Minneapolis ; London : University of Minnesota Press, 2001, c1992Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 641.5948] (1).
The great Scandinavian baking book [electronic resource] / by Beatrice Ojakangas ; illustrated by Rudy Luoma.

by Ojakangas, Beatrice A | ebrary, Inc.

Publisher: Minneapolis : University of Minnesota Press, 1999Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for loan: [Call number: 641.8/15] (1).