Risk management for food allergy [electronic resource] / edited by Charlotte Bernhard Madsen, René W.R. Crevel, Clare Mills, Steven L. Taylor.

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Series: Food science and technology international seriesPublication details: London : Academic Press, 2014.Description: 1 online resource : illContent type:

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Additional physical formats: Print version:: Risk management for food allergy.DDC classification:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Shelf location	Call number	Materials specified	Vol info	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	E-Book	Taylor's Library-TU					363.19/2 (Browse shelf(Opens below))				e-book
	E-Book	Taylor's Library-TU					664 (Browse shelf(Opens below))				e-book

Includes bibliographical references and index.

Description based on print version record.