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Omega-3 fatty acids : chemistry, dietary sources and health effects / Wasim Khan, editor.

by Khan, Wasim, 1971-.

Publisher: New York : Nova Science Publishers, [2014]Copyright date: ©2014Online access: An electronic book accessible through the World Wide Web; click to view Availability: Items available for reference: Taylor's Library-TU [Call number: 612.397] (1).