Sustainability in the hospitality industry : principles of sustainable operations / Willy Legrand, Joseph S. Chen and Gabriel C. M. Laeis.
Publisher: London ; New York, New York : Routledge, [2023]Copyright date: ©2023Edition: Fourth editionDescription: 1 online resource (819 pages)Content type:- text
- computer
- online resource
- 9781000597967
- 647.94068 23
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Shelf location | Call number | Materials specified | Vol info | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Main Collection | Taylor's Library - Perpetual(TU) | 647.94068 (Browse shelf(Opens below)) | e-book | TCIxx,30000,03,RA,PPT |
Description based on print version record.
Electronic reproduction. Ann Arbor, MI : ProQuest, 2018. Available via World Wide Web. Access may be limited to ProQuest affiliated libraries.