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Modernist cuisine : the art and science of cooking / Nathan Myhrvold with Chris Young and Maxime Bilet ; photography by Ryan Matthew Smith and Nathan Myhrvold.

by Myhrvold, Nathan | Young, Chris | Bilet, Maxime | Smith, Ryan Matthew | Cooking Lab.

Publisher: Bellevue, Wash. : Cooking Lab, 2011Other title: Art and science of cooking..Availability: Items available for loan: Taylor's Library-TU [Call number: 641.5 MYH 2011] (6).
Encyclopedia of landscape design : planning, building, and planting your perfect outdoor space / editor-in-chief, Chris Young.

by Young, Chris, 1976- [editor.].

Edition: Revised edition.Publisher: New York, New York : DK Publishing, 2017Availability: Items available for loan: Taylor's Library-TC [Call number: 712.6 ENC 2017] (1), Taylor's Library-TU [Call number: 712.6 ENC 2017] (1).